At a Glance
- Tasks: Lead a vibrant restaurant and bar, ensuring exceptional guest experiences and smooth operations.
- Company: Well-known hotel in the heart of Bath with a popular restaurant.
- Benefits: Competitive salary package up to £54,000 and opportunities for career growth.
- Why this job: Be the driving force behind a dynamic team and create memorable dining experiences.
- Qualifications: Experience as a Restaurant/Bar GM or Senior Operations Manager with strong leadership skills.
- Other info: Fast-paced environment where your passion for hospitality can shine.
The predicted salary is between 43200 - 64800 £ per year.
Location: Bath
Salary: Up to £54,000 package
We are recruiting an exceptional Restaurant and Bar General Manager to lead the food and beverage operation of a well‑known hotel and highly popular restaurant in the heart of Bath. This is a high‑profile role for a commercially driven, people‑focused leader who thrives in a fast‑paced, quality‑led environment and takes real pride in delivering outstanding guest experiences.
As General Manager, you will have full ownership of the restaurant and bar operation, working closely with senior hotel leadership to drive performance, standards and team engagement. You will lead from the front, setting the tone on the floor while ensuring smooth, profitable operations behind the scenes.
Responsibilities- Full P & L responsibility for the restaurant and bar
- Leading, developing and inspiring a large front‑of‑house team
- Delivering consistently excellent guest experiences
- Driving revenue through smart commercial decision‑making
- Maintaining high standards of service, food and compliance
- Managing rotas, payroll and cost controls
- Working collaboratively with kitchen leadership and hotel teams
You will be an experienced Restaurant / Bar GM or Senior Operations Manager, ideally from a hotel, premium casual or quality‑led restaurant background. You will bring:
- Proven experience managing high‑volume restaurant and bar operations
- Strong commercial and financial acumen
- A natural leadership style with a hands‑on approach
- Passion for hospitality and guest experience
- Confidence managing and motivating large teams
- A calm, organised approach under pressure
Restaurant and Bar General Manager in Bath employer: TipTopJob
Contact Detail:
TipTopJob Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant and Bar General Manager in Bath
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know about openings or can put in a good word for you. We all know that sometimes it’s not just what you know, but who you know!
✨Tip Number 2
Prepare for interviews by researching the company and its culture. We want you to walk in with confidence, so know their menu, their values, and what makes them tick. This shows you’re genuinely interested and ready to lead their team!
✨Tip Number 3
Showcase your leadership skills during the interview. Share specific examples of how you’ve inspired teams and improved guest experiences in past roles. We want to see that you can lead from the front and create a positive atmosphere!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Restaurant and Bar General Manager in Bath
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the hospitality industry shine through. Share specific experiences that highlight your commitment to delivering outstanding guest experiences, as this is key for us at StudySmarter.
Highlight Your Leadership Skills: We want to see how you lead and inspire teams! Use your application to showcase examples of how you've developed and motivated large teams in previous roles. This will help us understand your natural leadership style.
Be Commercially Savvy: Since this role involves full P&L responsibility, make sure to mention your experience with financial management. Talk about how you've driven revenue and made smart commercial decisions in past positions to impress us.
Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to match the job description. We love seeing candidates who take the extra step to align their skills and experiences with what we’re looking for.
How to prepare for a job interview at TipTopJob
✨Know Your Numbers
As a Restaurant and Bar General Manager, you'll have full P&L responsibility. Brush up on your financial acumen before the interview. Be ready to discuss how you've driven revenue and managed costs in previous roles.
✨Showcase Your Leadership Style
This role requires a natural leader who can inspire a large team. Prepare examples of how you've developed and motivated your teams in the past. Highlight your hands-on approach and how you set the tone for service excellence.
✨Demonstrate Guest Experience Focus
Since delivering outstanding guest experiences is key, think of specific instances where you've gone above and beyond for guests. Share stories that illustrate your passion for hospitality and how you maintain high service standards.
✨Prepare for Scenario Questions
Expect questions about handling pressure and managing operations smoothly. Think through scenarios where you've had to make quick decisions or resolve conflicts. Show them your calm, organised approach under pressure.