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- Tasks: Prepare and serve high-quality meals in a supportive kitchen environment.
- Company: Join Runwood Homes, a leading provider of residential care services.
- Benefits: Enjoy 28 days paid holiday, weekly pay, and career progression opportunities.
- Why this job: Make a difference in residents' lives while honing your culinary skills.
- Qualifications: Experience in catering and Food Hygiene Level 2 required.
- Other info: Comprehensive training and support for your professional development.
The predicted salary is between 1040 - 1560 £ per month.
Care Home: Park View Warwickshire
Hours per week: 32
Salary: £13.00 an hour
About the role:
We are currently recruiting for a Second Chef to join our Hospitality team. Working as a Second Chef at Runwood Homes, you will have the chance to deliver hotel and restaurant standard meals, without the split shifts and long hours. We are looking for warm, motivated, and passionate Second Chefs who are driven by quality and high standards, to deliver person centred hospitality to our residents. Our Second Chefs support our Head Chefs, and take the lead in their absence.
Benefits of working with Runwood Homes:
- 28 days Paid Holiday
- Weekly Pay
- Pension Scheme
- Blue Light Card and access to various other discounts on travel, restaurants, days out and leisure
- Employee Assistance Scheme that is also available to immediate family members
- Comprehensive induction and ongoing training
- Free DBS Check and uniform
- Funding and support towards obtaining NVQ Level 1 and 2 in Health and Social Care
- Opportunities to progress your career within the company
- Free, on-site parking
- Employee of the Month awards
Key responsibilities:
- To ensure that all stages of food preparation are maintained to the highest standards ensuring the well-being of residents.
- To ensure the cooking and serving of meals are in accordance with the menu, the Company requirements.
- To ensure compliance with the Food Safety & Hygiene (England) Regulations 2013 / Food Hygiene Regulations (Northern Ireland) 2006
- To ensure the quality of meals produced in terms of presentation and taste.
- To ensure that portion control procedures are maintained ensuring waste is kept to a minimum.
- Ensure individual dietary requirements are met (e.g. high calorie, low sugar etc.) by following appropriate quantity, charts and recipes or adapting dishes if required.
- To ensure that the necessary systems and checks are maintained in order to provide a safe, healthy and efficient working environment.
- To ensure all food and other items are stored correctly.
- To monitor stock, maintain effective stock rotation and place orders where required.
- To deputise for the Head Chef where required.
About you:
The successful Second Chef will have relevant experience within a catering environment. You will have a secure understanding of special dietary and nutritional requirements, and be able to implement methods to ensure these needs are met. You will also have your Food Hygiene Level 2, and ideally an NVQ Level 2.
About Runwood Homes:
Established in 1987, Runwood Homes is a leading provider of residential care, dementia care, and nursing care services, with a portfolio of over 59 homes across the UK. Our commitment to delivering personalised care is at the core of our mission, as we strive to celebrate the lives of each and every one of our residents. At Runwood Homes, we prioritise the professional development of our staff by investing in comprehensive internal, external, and e-training programs at all levels. This dedication to continuous learning and growth ensures that our team is equipped to provide the highest quality of care to our residents. As we look towards the future, our reputation for delivering innovative care for individuals living with dementia continues to flourish. We are dedicated to pushing the boundaries of care excellence and setting new standards in the industry.
All appointments are subject to safer recruitment requirements to ensure the safeguarding of adults. All positions will involve appropriate checks and clearances.
You can apply for this role by completing our short application form or by visiting the home where one of our team can help you.
Second Chef employer: TieTalent
Contact Detail:
TieTalent Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Second Chef
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Runwood Homes. Understand their values and what they stand for. This will help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. Focus on how your experience aligns with the role of Second Chef and be ready to share specific examples of your culinary skills and teamwork.
✨Tip Number 3
Dress the part! When you go for your interview, make sure you look professional but also comfortable. You want to convey that you take the role seriously while still being approachable and warm, just like the hospitality you’ll provide.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows your appreciation for the opportunity and keeps you fresh in their minds. Plus, it’s a great chance to reiterate your enthusiasm for the Second Chef position!
We think you need these skills to ace Second Chef
Some tips for your application 🫡
Be Yourself: When filling out your application, let your personality shine through! We want to see the real you, so don’t be afraid to show your passion for cooking and hospitality.
Tailor Your Application: Make sure to customise your application to highlight your relevant experience and skills. Mention any specific dietary knowledge or culinary techniques that align with our values at Runwood Homes.
Follow Instructions: Pay close attention to the application form and ensure all sections are completed. We can’t review your application if it’s missing important details, so double-check before submitting!
Apply Through Our Website: For the best chance of success, apply directly through our website. It’s quick and easy, and you’ll be one step closer to joining our fantastic team at Runwood Homes!
How to prepare for a job interview at TieTalent
✨Know Your Ingredients
Before the interview, brush up on your knowledge of food safety and hygiene regulations. Be ready to discuss how you ensure compliance in a kitchen setting, as this is crucial for the Second Chef role.
✨Showcase Your Passion
During the interview, express your enthusiasm for delivering high-quality meals and person-centred hospitality. Share specific examples of how you've gone above and beyond in previous roles to meet dietary requirements and enhance residents' dining experiences.
✨Demonstrate Team Spirit
As a Second Chef, you'll be supporting the Head Chef and leading in their absence. Highlight your teamwork skills by discussing past experiences where you collaborated effectively with others in a busy kitchen environment.
✨Prepare for Practical Questions
Expect questions about menu planning and portion control. Be prepared to discuss how you would adapt recipes to meet individual dietary needs, showcasing your understanding of nutrition and creativity in the kitchen.
