Chef

Rhyl Full-Time 981 - 1207 £ / month (est.) No home office possible
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At a Glance

  • Tasks: Create mouth-watering dishes in a vibrant kitchen environment.
  • Company: Join a fabulous pub-restaurant with stunning countryside views.
  • Benefits: Enjoy flexible hours, bonuses, staff meals, and discounts for family.
  • Why this job: Be part of a fun team and showcase your culinary creativity.
  • Qualifications: Passion for cooking and a willingness to learn.
  • Other info: Flexible shifts available, with opportunities for immediate start.

The predicted salary is between 981 - 1207 £ per month.

Are you an ambitious chef with a passion for the industry looking for an exciting new opportunity in a high-quality fresh food kitchen, within a fast-paced restaurant environment? Our client’s fabulous pub-restaurant is set in a countryside location with amazing views and peaceful surroundings. Offering flexible working with both full-time & part-time positions across day, evening & weekend shifts - permanent & temporary positions available.

Benefits

  • Flexible working week
  • Bonuses
  • Equal share of tips
  • Staff meals
  • Discounts on family meals
  • A fun, positive working environment
  • Uniform
  • After-shift drinks

Key Duties & Responsibilities

  • Working across all areas of the kitchen, supporting the Head Chef in providing delicious home cooked food made with fresh, locally sourced produce
  • Oversee food preparation and cooking processes to ensure high-quality meals are served
  • Collaborate with colleagues to plan and execute menu items efficiently, whilst ensuring timely service and great presentation of dishes
  • Maintain good standards of cleanliness and organisation in the kitchen, adhering to food safety policies
  • Assist in training junior kitchen staff and provide guidance on culinary techniques
  • Monitor inventory levels and assist in ordering supplies as required

Essential Skills & Experience

  • Enthusiastic, hard-working and creative
  • A passion for cooking a variety of delicious fresh dishes
  • Experience preferred
  • Own transport would be advantageous

Schedule: Flexible working Monday - Sunday, days/evenings/weekends, full-time or part-time, permanent & temporary

Location: Rhyl, North Wales

Apply today: Early interview and immediate start date available for the successful candidate.

Seniority level: Entry level

Employment type: Temporary

Chef employer: TieTalent

Join a vibrant team at our countryside pub-restaurant in Rhyl, where we prioritise a fun and positive working environment for our chefs. With flexible working hours, competitive bonuses, and an equal share of tips, we offer a unique opportunity to grow your culinary skills while enjoying the beauty of North Wales. Our commitment to using fresh, locally sourced produce ensures that you will be part of a kitchen that values quality and creativity, making it an excellent place for passionate chefs to thrive.
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Contact Detail:

TieTalent Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef

✨Tip Number 1

Get your chef whites ready and be prepared to showcase your skills! When you land that interview, bring your A-game by being ready to whip up a dish or demonstrate your cooking techniques. It’s all about showing your passion for fresh food and creativity in the kitchen.

✨Tip Number 2

Network like a pro! Chat with fellow chefs, join culinary groups, and don’t hesitate to reach out to people in the industry. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 3

Be flexible and open-minded about shifts. Since this role offers both full-time and part-time positions, showing that you’re willing to work evenings and weekends can really set you apart from other candidates. Plus, it shows your commitment to being part of the team!

✨Tip Number 4

Don’t forget to apply through our website! We make it super easy for you to get your application in. Plus, it gives us a chance to see your enthusiasm right from the start. So, what are you waiting for? Let’s get you that chef role!

We think you need these skills to ace Chef

Culinary Skills
Food Preparation
Cooking Techniques
Menu Planning
Time Management
Team Collaboration
Food Safety Standards
Creativity
Attention to Detail
Inventory Management
Training and Mentoring
Adaptability
Customer Service

Some tips for your application 🫡

Show Your Passion: Let your love for cooking shine through in your application. Share your culinary journey and what excites you about working in a fresh food kitchen. We want to see your enthusiasm for creating delicious dishes!

Tailor Your CV: Make sure your CV highlights relevant experience and skills that match the Chef role. Focus on your creativity, teamwork, and any specific culinary techniques you excel at. We appreciate a personalised touch!

Craft a Compelling Cover Letter: Use your cover letter to tell us why you're the perfect fit for our team. Mention your experience with fresh produce and how you can contribute to our high-quality standards. Keep it engaging and genuine!

Apply Through Our Website: For the best chance of success, apply directly through our website. It’s quick and easy, and we’ll get your application straight into our hands. Don’t miss out on this exciting opportunity!

How to prepare for a job interview at TieTalent

✨Know Your Ingredients

Familiarise yourself with the types of fresh produce and ingredients that are commonly used in the kitchen. Be ready to discuss your favourite dishes and how you would prepare them using local ingredients. This shows your passion for cooking and your understanding of quality food.

✨Show Off Your Creativity

Prepare to share some of your own unique recipes or ideas for menu items. Think about how you can bring a creative twist to traditional dishes. This will demonstrate your enthusiasm and ability to contribute to the restaurant's offerings.

✨Team Player Attitude

Emphasise your ability to work collaboratively in a fast-paced environment. Share examples of how you've successfully worked with others in previous roles, especially in high-pressure situations. This is crucial in a kitchen setting where teamwork is key.

✨Cleanliness is Key

Be prepared to discuss your approach to maintaining cleanliness and organisation in the kitchen. Highlight any experience you have with food safety policies and how you ensure a tidy workspace. This reflects your professionalism and commitment to high standards.

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