Thwaites in Ryton-on-Dunsmore is seeking a Head Chef to lead the kitchen team in our busy Inn, cooking from fresh and delivering high standards for breakfast, lunch, dinner, events and room service.
You will design menus, manage labour costs, ensure food safety, maintain cleanliness, and mentor staff while collaborating with the Inn's leadership to drive profitable, guest-focused results.
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Head Chef - Lead Creative Kitchen Team & Menu Innovation employer: Thwaites
Thwaites is an excellent employer that values its team members by fostering a vibrant work culture where creativity and passion for quality drinks thrive. With flexible working hours and opportunities for personal growth within the hospitality industry, employees are encouraged to develop their skills while delivering memorable experiences to guests in a supportive environment. Join us in a location that celebrates camaraderie and exceptional service, making every shift rewarding and enjoyable.
