At a Glance
- Tasks: Join our kitchen team, preparing and presenting delicious food while learning from the best.
- Company: A vibrant restaurant with a supportive and engaging work environment.
- Benefits: Competitive salary, flexible wage access, generous leave, and health cash plan.
- Other info: Enjoy apprenticeships and bespoke training programmes to enhance your skills.
- Why this job: Kickstart your culinary career with hands-on training and real opportunities for growth.
- Qualifications: Passion for food, teamwork skills, and a flair for cooking are essential.
The predicted salary is between 22000 - 26000 £ per year.
We’re looking for a Commis Chef to join our skilled kitchen team. As Commis Chef you will take your first steps to becoming a vital part of our high-performing brigade. Spending your days serving delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef. In return, we are offering a rewarding role with scope for career progression along with:
- A competitive salary, negotiable dependent on experience
- Stream - the ability to access up to 40% of your wages as you earn them each week
- 28 days annual leave (rising to 33 days after 5 years)
- Health cash plan
- Generous employee discounts
- Life assurance
- Employee Assistance Programme
- Enhanced maternity and paternity pay
- Apprenticeships available
- Bespoke training programmes accessible to all
- An engaging & supportive work environment
Who are we looking for? Experience of working with fresh ingredients and cooking from scratch is beneficial. We have recipes you must follow but a flair for cooking is essential. We offer training academies with nationally recognised qualifications to springboard you into a career. If you are a team player who is committed to achieving the very best, this could be the role for you. We are looking for someone with a passion for food and the drive to develop. It’s a great opportunity for someone with a natural drive for excellence who is seeking the first step in their career. As a Commis Chef, you will have an eye for detail and be able to multi-task. The menu in our busy business varies greatly, but it doesn’t matter if a guest orders a full breakfast or a three-course meal, we want to ensure they have a high-quality experience and want to return.
Your day to day as a Commis Chef:
- Controlling the order and storage of food supplies
- As a Commis Chef you will be involved in the preparation and presentation of food for service
- Adhering to food safety standards
- Assist the kitchen team when necessary to ensure smooth and efficient service
- Continue on your journey of development picking up new skills all of the time
Commis Chef employer: Thwaites
Thwaites is an excellent employer that values its team members by offering a supportive work culture and opportunities for career growth within the hospitality industry. With a focus on employee development, you will have access to training and advancement opportunities while working in a vibrant hotel and spa environment that prioritises exceptional service and teamwork.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Get to know the kitchen team before you even step in! If you can, visit the restaurant and chat with the chefs. This shows your enthusiasm and gives you a feel for the vibe of the place.
✨Tip Number 2
Show off your passion for food! When you get the chance, talk about your favourite dishes or cooking experiences. It’s all about making that personal connection and showing you’re genuinely excited about the role.
✨Tip Number 3
Be ready to demonstrate your skills! Whether it’s a quick knife technique or plating up a dish, be prepared to show what you can do. Practice makes perfect, so get those skills sharp!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for cooking shine through! Share any experiences you have with fresh ingredients and cooking from scratch. We want to see that you’re not just looking for a job, but that you’re genuinely excited about being part of our kitchen team.
Highlight Your Team Spirit:As a Commis Chef, teamwork is key! Make sure to mention any previous experiences where you’ve worked well in a team. We’re all about collaboration here at StudySmarter, so showing us that you can contribute positively to our brigade will definitely catch our eye.
Be Detail-Oriented:In the kitchen, attention to detail is crucial. When you write your application, give examples of how you’ve demonstrated this skill in past roles or experiences. Whether it’s following recipes precisely or ensuring food safety standards, we want to know you can keep things on point!
Apply Through Our Website:We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy and ensures your application goes straight to us. Plus, you’ll get to see more about what we’re all about and the amazing opportunities we offer!
How to prepare for a job interview at Thwaites
✨Know Your Ingredients
Familiarise yourself with fresh ingredients and cooking techniques. Be ready to discuss your experience with them during the interview. Showing a genuine passion for food and knowledge about different ingredients can really impress the hiring team.
✨Show Off Your Flair
While they have recipes to follow, don’t shy away from showcasing your creativity in the kitchen. Prepare to talk about any unique dishes you've created or how you’ve added your personal touch to standard recipes. This will highlight your flair for cooking!
✨Team Player Attitude
Emphasise your ability to work well in a team. Share examples of how you've collaborated with others in a kitchen setting. They’re looking for someone who can contribute to a high-performing brigade, so demonstrating your teamwork skills is key.
✨Ask Questions
Prepare thoughtful questions about the kitchen environment and training opportunities. This shows your enthusiasm for the role and your commitment to developing your skills. It also gives you a chance to assess if the workplace is the right fit for you.
