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- Tasks: Join our team to prepare and cook delicious meals while maintaining high hygiene standards.
- Company: Thrive Shepton partners with a leading food company in Wells, known for quality and freshness.
- Benefits: Enjoy flexible hours, potential for permanent placement, and a vibrant team culture.
- Why this job: Perfect for food lovers wanting hands-on experience in a dynamic kitchen environment.
- Qualifications: No prior experience needed; just bring your passion for cooking and a willingness to learn.
- Other info: This role offers a great opportunity to kickstart your culinary career!
Thrive Shepton are delighted to be working with our client in Wells, who are actively recruiting for Preparation / Cooking Operative on a temporary to permanent basis.
As a Preparation and Cooking Team Member you will be:
- Weighing large volumes of ingredients
- Hand cutting or slicing large volumes of fresh ingredients including fish and meat.
- Following recipe cards
- Maintaining high hygiene levels
- Flagging any issues with the equipment
- Managing and operating the cooking equipment, ensuring that specific cooking times and methods are followed
- Maintaining food preparation records and logs
- Good level of English
- A positive approach to work / positive attitude
- A desire to develop skills and progress within the business
- Ability to work as part of a fast paced team
- Ability to lift up to 20kg+
- Preferably previous experience as machine operator or operator
Working Hours:
- 4 on 4 off – 0600-1800
What you will receive in return:
- Basic pay rate of £12.88 per hour between 0600-2200 – Post April 2025
- Basic pay rate of £15.65 per hour between 2200-0600 – Post April 2025
- Free meals to take home
- Paid breaks
- Free on-site parking
- Subsidised canteen
What you need to do next:
If this position sounds of interest and you would like to be considered.
Please contact the team at Thrive Shepton on 01749 342 982
Thrive Group are acting as an employment agency in relationship to this vacancy.
If you have not heard from a consultant within 7 days, please assume you have been unsuccessful on this occasion.
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Preparation / Cooking Operative - Day Shift employer: Thrive Group
Contact Detail:
Thrive Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Preparation / Cooking Operative - Day Shift
✨Tip Number 1
Familiarise yourself with food safety and hygiene regulations, as these are crucial in the food preparation industry. Being knowledgeable about these standards will not only help you during the interview but also show your commitment to maintaining a safe working environment.
✨Tip Number 2
Practice your knife skills and ingredient handling techniques before the interview. Being able to demonstrate your proficiency in cutting and preparing ingredients can set you apart from other candidates and show that you're ready for the role.
✨Tip Number 3
Research the company and their menu offerings. Understanding what types of dishes they prepare and the ingredients they use can help you tailor your responses during the interview and show your genuine interest in the position.
✨Tip Number 4
Be prepared to discuss your experience with teamwork and communication in a kitchen setting. Highlighting your ability to work well with others and follow instructions will demonstrate that you can thrive in a fast-paced environment like the one at StudySmarter.
We think you need these skills to ace Preparation / Cooking Operative - Day Shift
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities of a Preparation / Cooking Operative. Highlight any relevant experience you have in food preparation, cooking, or maintaining hygiene standards.
Tailor Your CV: Make sure your CV reflects your skills and experiences that are directly related to the role. Emphasise any previous work in food preparation, handling ingredients, or following recipes.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and food preparation. Mention specific examples of your experience with weighing ingredients, cutting fresh produce, or adhering to hygiene protocols.
Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application demonstrates attention to detail, which is crucial in the food industry.
How to prepare for a job interview at Thrive Group
✨Know the Role Inside Out
Make sure you understand the responsibilities of a Preparation / Cooking Operative. Familiarise yourself with weighing ingredients, hand cutting, and following recipe cards, as these will likely come up during the interview.
✨Highlight Your Hygiene Knowledge
Since maintaining high hygiene levels is crucial in this role, be prepared to discuss your understanding of food safety practices. Mention any relevant training or experience you have in this area.
✨Showcase Your Teamwork Skills
This position involves working closely with others, so be ready to share examples of how you've successfully collaborated in previous roles. Emphasise your ability to communicate effectively and support your teammates.
✨Prepare Questions for Them
Interviews are a two-way street! Prepare thoughtful questions about the company culture, team dynamics, and what a typical day looks like for a Preparation / Cooking Operative. This shows your genuine interest in the role.
