At a Glance
- Tasks: Lead hotel operations during evening shifts and ensure guest satisfaction.
- Company: Thoresby Hall, part of the Warner Hotels Group, known for its stunning architecture.
- Benefits: Competitive pay, flexible hours, and a vibrant work environment.
- Other info: Join a dynamic team in a beautiful setting with growth opportunities.
- Why this job: Be the heartbeat of the hotel and create memorable experiences for guests.
- Qualifications: Strong leadership skills and a passion for customer service.
The predicted salary is between 25650 - 31350 £ per year.
Join our team at Thoresby Hall, part of the Warner Hotels Group.
This 221-bedroom hotel features original architecture, a Great Hall with deep armchairs, and overlooks acres of classic parkland.
Warner Hotels are recruiting for a Duty Manager.
This vital role for the hotel will be the operational lead on duty during evening hours (5pm-10pm).
As the Duty Manager, you will be the face and operational heartbeat of the hotel during your shifts.
You will lead from the front, ensuring the smooth running of all departments-including reception, housekeeping, food and beverage, and night operations.
Responsibilities: Guest Experience and Service Excellence Maintain a visible management presence across guest areas and proactively engage with guests; resolve concerns professionally and efficiently.
Apply appropriate compensation in line with guidelines.
Monitor bars, restaurants and entertainment areas for consistent service standards.
Health, Safety and Security Take responsibility for guest and team safety; attend first-aid incidents.
Ensure compliance with fire, health
Duty Manager employer: Thoresby Hall
At Thoresby Hall, part of the Warner Hotels Group, we pride ourselves on being an exceptional employer that values creativity and teamwork. Our vibrant work culture fosters personal and professional growth, offering our Head Chef the chance to lead a talented team in a stunning location while enjoying competitive salaries and benefits. Join us to create memorable dining experiences in a supportive environment where your culinary skills can truly shine.
