At a Glance
- Tasks: Assist in menu planning and food preparation while supervising kitchen staff.
- Company: Join a fresh, independent catering company focused on exceptional dining experiences.
- Benefits: Full-time role with opportunities for growth in a dynamic kitchen environment.
- Other info: Exciting opportunity to work in a fast-paced environment with a focus on innovation.
- Why this job: Be part of a team that prioritises sustainability and ethical practices in the culinary world.
- Qualifications: Experience in food prep, supervisory skills, and a culinary degree or certification.
The predicted salary is between 30000 - 42000 £ per year.
Thomas & Tate is an independent contract catering provider offering exceptional workplace dining and hospitality services across London, the Midlands, and the South of England. Founded in 2023 by three industry friends, Thomas & Tate aims to create something distinctly better in today’s crowded market through collaboration with diverse clients. Our services include staff dining, coffee bars, fine dining, and hospitality. We deliver innovative solutions, empowering our dedicated teams to provide outstanding service while prioritizing sustainability, ethical practices, and social impact.
This is a full-time, on-site role for a Sous Chef located in Cobham. The Sous Chef will assist in menu planning, food preparation, and ensuring high standards of food quality and presentation. Additional tasks include supervising kitchen staff, maintaining kitchen hygiene, and ensuring compliance with health and safety regulations. The role requires collaboration with the head chef and other kitchen staff to deliver outstanding service to clients and customers.
Qualifications
- Experience in menu planning, food preparation, and presentation
- Supervisory skills and ability to manage kitchen staff
- Knowledge of kitchen hygiene and health and safety regulations
- Strong communication and teamwork skills
- Ability to work in a fast-paced environment
- Culinary degree or relevant certification
- Previous experience in a kitchen supervisory role is a plus
Thomas & Tate is an equal opportunities employer and welcomes applications from all qualified candidates.
Sous Chef in Cobham employer: Thomas & Tate
At Thomas & Tate, we pride ourselves on being an exceptional employer that values collaboration, innovation, and sustainability. Our vibrant work culture fosters creativity and teamwork, providing our Sous Chefs with ample opportunities for professional growth and development in a supportive environment. Located in Cobham, you will be part of a passionate team dedicated to delivering outstanding dining experiences while making a positive social impact.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef in Cobham
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Thomas & Tate. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Thomas & Tate
Don't be shy about reaching out to Thomas & Tate directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Sous Chef in Cobham
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Thomas & Tate and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Thomas & Tate
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
