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- Tasks: Create mouth-watering dishes and deliver exceptional dining experiences.
- Company: Join the vibrant Thomas Street Social in Manchester's Northern Quarter.
- Benefits: Enjoy 50% off food & drink, training opportunities, and monthly incentives.
- Why this job: Be part of a passionate culinary team and showcase your skills.
- Qualifications: 1 year experience as Chef de Partie and strong cooking techniques.
- Other info: Fast-paced environment with great career development and a fun team culture.
The predicted salary is between 28000 - 39000 £ per year.
The Thomas Street Social is a high-volume, brunch, bar & late dining venue located on Thomas St in Manchester's Northern Quarter. We are seeking a passionate and experienced chef to join our culinary team in delivering exceptional dining experiences.
The ideal candidate would possess:
- Consistent delivery of high-quality dishes
- Maintains composure and control during busy periods
- Approaches work with positivity and professionalism
- Flexible and open-minded, eager to adopt new methods and ideas
- Thorough understanding of food safety and sanitation requirements
Skills required:
- Proven experience as Chef de Partie
- Strong background in food production, preparation, and cooking techniques
- In-depth knowledge of food safety regulations and best practices
- Excellent organisational skills with the ability to multitask in a fast-paced environment
- Strong communication skills to effectively collaborate with team members and front-of-house staff
- A passion for culinary arts and a commitment to delivering outstanding dining experiences
Employment benefits include:
- 50% discount on food & drink across the Liars Group (for you + 3 friends) - Crazy Pedro's x2, The Bay Horse Tavern, Cane & Grain, Science + Industry
- Training + Development - Brand Training Sessions, Career Skill Courses, Online Training
- 24/7 Employee Assistance Programme
- Monthly Team Incentives + Monthly Company Wide Raffle (Cash, Spirits, Vouchers)
- Company Pension
Experience: Chef De Partie: 1 year (preferred)
Job Type: Full-time
Pay: £13.50 per hour
Expected hours: 30 – 40 per week
Work Location: In person
Chef de Partie in Manchester employer: Thomas Street Social
Contact Detail:
Thomas Street Social Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie in Manchester
✨Tip Number 1
Get to know the venue! Before your interview, pop by The Thomas Street Social for a brunch or a drink. Familiarising yourself with the vibe and menu can give you a leg up in the conversation.
✨Tip Number 2
Show off your skills! If you get the chance, bring a dish you've created that showcases your culinary flair. It’s a great way to demonstrate your passion and expertise right off the bat.
✨Tip Number 3
Be ready to chat about teamwork! Since communication is key in a busy kitchen, think of examples where you’ve collaborated effectively with others. This will show you’re a team player who can handle the heat.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re genuinely interested in joining our culinary family.
We think you need these skills to ace Chef de Partie in Manchester
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for culinary arts shine through! Share why you’re excited about the Chef de Partie role and how you can contribute to our team at The Thomas Street Social.
Highlight Relevant Experience: Make sure to detail your experience as a Chef de Partie. We want to see your background in food production and cooking techniques, so don’t hold back on showcasing your skills!
Keep It Professional Yet Personal: While we appreciate professionalism, we also love a bit of personality! Write in a way that reflects who you are, but remember to keep it relevant to the role and our values.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any updates from our team!
How to prepare for a job interview at Thomas Street Social
✨Know Your Dishes
Before the interview, brush up on the menu and be ready to discuss your favourite dishes. Show that you understand the culinary style of The Thomas Street Social and how you can contribute to their high-quality offerings.
✨Stay Cool Under Pressure
Since the role involves working in a busy environment, prepare examples of how you've maintained composure during hectic service times. Share specific instances where you successfully managed stress while delivering quality dishes.
✨Show Your Passion
Let your enthusiasm for culinary arts shine through. Talk about what inspires you in the kitchen and how you keep up with food trends. This will demonstrate your commitment to delivering outstanding dining experiences.
✨Communicate Effectively
Strong communication is key in a kitchen. Be prepared to discuss how you collaborate with team members and front-of-house staff. Highlight any experiences where effective communication led to a successful service.
