Thomas Franks is a founder led, fresh food catering business renowned for excellence and service delivered with individuality, passion and style. We seek a Head Chef at our Winchester site to lead a team, create bespoke menus, and drive quality using fresh seasonal ingredients.
This full-time, 52-week contract role offers a 40-hour week with a busy school environment, great career progression and a range of staff benefits in a dynamic setting.
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Head Chef – Fresh School Dining, Winchester employer: Thomas Franks
At Thomas Franks, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values creativity and teamwork. Located in the picturesque setting of Sunninghill near Ascot, our Chef De Partie role provides not only competitive benefits such as free meals on duty and a cycle to work scheme but also unrivalled training and development opportunities to help you grow in your culinary career. Join us in delivering excellence in catering for our students and teachers while enjoying a supportive environment that champions diversity and inclusion.
