Thomas Franks is seeking a Chef De Partie in Winchester to join a fast-paced, quality-focused kitchen providing meals to pupils and staff. You will cook from scratch with seasonal ingredients, follow brand standards and contribute to a high-standard, well-organised service.
We are looking for a creative cook with a passion for great food, attention to detail and the ability to manage food cost and wastage. This role offers 52-week contracts with term-time flexibility.
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Creative Chef De Partie - Fresh School Kitchen (Winchester) employer: Thomas Franks
At Thomas Franks, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values creativity and teamwork. Located in the picturesque setting of Sunninghill near Ascot, our Chef De Partie role provides not only competitive benefits such as free meals on duty and a cycle to work scheme but also unrivalled training and development opportunities to help you grow in your culinary career. Join us in delivering excellence in catering for our students and teachers while enjoying a supportive environment that champions diversity and inclusion.