Thomas Franks is seeking a Chef De Partie in Manchester to join a busy school catering team. The role involves cooking from scratch with seasonal ingredients, delivering quality meals to pupils and staff, and working to brand standards.
Ideal candidates will have CDP or junior sous chef experience, strong English communication, and a passion for great food. This is a full-time, permanent position with term-time flex and on-site parking.
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Creative CDP for Fresh School Kitchen — Term-Time Role in Manchester employer: Thomas Franks
At Thomas Franks, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values creativity and teamwork. Located in the picturesque setting of Sunninghill near Ascot, our Chef De Partie role provides not only competitive benefits such as free meals on duty and a cycle to work scheme but also unrivalled training and development opportunities to help you grow in your culinary career. Join us in delivering excellence in catering for our students and teachers while enjoying a supportive environment that champions diversity and inclusion.
