Thomas Franks is seeking a Chef De Partie for a term-time contract at a Manchester school. The role is 40 hours per week, paid at £15 per hour, with free parking on site and a focus on fresh, seasonal menus.
You will join a busy kitchen team, work to brand standards, and ensure food hygiene and allergen controls are rigorously observed. DBS and right-to-work checks will be part of the recruitment process.
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CDP Chef in School Kitchen – Fresh Seasonal Menus (Manchester) employer: Thomas Franks
At Thomas Franks, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values creativity and teamwork. Located in the picturesque setting of Sunninghill near Ascot, our Chef De Partie role provides not only competitive benefits such as free meals on duty and a cycle to work scheme but also unrivalled training and development opportunities to help you grow in your culinary career. Join us in delivering excellence in catering for our students and teachers while enjoying a supportive environment that champions diversity and inclusion.
