Thomas Franks is seeking a Hospitality Assistant to join our team at a prestigious London location. The role is Monday to Friday, 40 hours per week, with a focus on delivering high standards in a fast-paced catering environment and serving breakfast and lunch to around 700 people daily.
The successful candidate will bring hospitality experience, team spirit and a keen eye for detail, with barista duties and customer service as part of the daily tasks.
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London Hospitality Assistant: Fast-Paced, Food-Service Role employer: Thomas Franks
At Thomas Franks, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values creativity and teamwork. Located in the picturesque setting of Sunninghill near Ascot, our Chef De Partie role provides not only competitive benefits such as free meals on duty and a cycle to work scheme but also unrivalled training and development opportunities to help you grow in your culinary career. Join us in delivering excellence in catering for our students and teachers while enjoying a supportive environment that champions diversity and inclusion.
