Thomas Franks is recruiting a Stadium Chef for a prestigious High Wycombe location. You will bring experience from CDP or Junior Sous Chef roles in fast-paced kitchens and stadium environments, delivering high-end events with seasonal, fresh ingredients.
Join a team committed to brand standards, food cost control, and rigorous hygiene. This hands-on role offers development within a leading independent contract caterer.
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Stadium Chef: Fresh, Fast-Paced Event Kitchen in High Wycombe employer: Thomas Franks
At Thomas Franks, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values creativity and teamwork. Located in the picturesque setting of Sunninghill near Ascot, our Chef De Partie role provides not only competitive benefits such as free meals on duty and a cycle to work scheme but also unrivalled training and development opportunities to help you grow in your culinary career. Join us in delivering excellence in catering for our students and teachers while enjoying a supportive environment that champions diversity and inclusion.
