Thomas Franks in Hereford is seeking a Senior Chef De Partie to join our fast-paced kitchen team. You will work with fresh seasonal ingredients, develop your craft and support the brigade in delivering high-quality meals for pupils and staff.
You will supervise junior staff, maintain rigorous hygiene standards, and contribute to menu development and cost control. The role offers training, career progression and employee benefits.
Hereford Senior CDP β Fresh, Seasonal Kitchen Lead employer: Thomas Franks
At Thomas Franks, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values creativity and teamwork. Located in the picturesque setting of Sunninghill near Ascot, our Chef De Partie role provides not only competitive benefits such as free meals on duty and a cycle to work scheme but also unrivalled training and development opportunities to help you grow in your culinary career. Join us in delivering excellence in catering for our students and teachers while enjoying a supportive environment that champions diversity and inclusion.