Thomas Franks is hiring a Chef De Partie for a term-time contract at Sindlesham, near Wokingham. The role expects experience in a fast-paced kitchen at CDP or junior sous chef level, with a focus on fresh seasonal ingredients and bespoke menus.
You will join a committed team delivering meals for pupils and staff, cooking from scratch and maintaining brand standards while adhering to hygiene and safety policies. Free parking onsite and other benefits apply.
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Chef de Partie – Fresh School Kitchen, Term-Time Role employer: Thomas Franks
At Thomas Franks, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values creativity and teamwork. Located in the picturesque setting of Sunninghill near Ascot, our Chef De Partie role provides not only competitive benefits such as free meals on duty and a cycle to work scheme but also unrivalled training and development opportunities to help you grow in your culinary career. Join us in delivering excellence in catering for our students and teachers while enjoying a supportive environment that champions diversity and inclusion.
