Chef de Partie – Fresh, Seasonal School Kitchen in Birmingham

Chef de Partie – Fresh, Seasonal School Kitchen in Birmingham

Birmingham Seasonal On-site
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Thomas Franks is recruiting a Kitchen Chef at our Birmingham location. This is a full-time, permanent contract offering 35 hours per week and a salary of Β£15.19 per hour.

You will work with fresh seasonal ingredients, regularly changing bespoke menus, and showcase your creativity while keeping brand standards and food hygiene policies.

Key perks include the wider wallet scheme, free meals on duty, cycle to work, and excellent career progression within our established catering group.

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Chef de Partie – Fresh, Seasonal School Kitchen in Birmingham employer: Thomas Franks

At Thomas Franks, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values creativity and teamwork. Located in the picturesque setting of Sunninghill near Ascot, our Chef De Partie role provides not only competitive benefits such as free meals on duty and a cycle to work scheme but also unrivalled training and development opportunities to help you grow in your culinary career. Join us in delivering excellence in catering for our students and teachers while enjoying a supportive environment that champions diversity and inclusion.

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Contact Details:

Thomas Franks Recruitment Team