At a Glance
- Tasks: Create delicious breads, cakes, and desserts using fresh seasonal ingredients.
- Company: Join Thomas Franks Ltd., a vibrant team in Winchester.
- Benefits: Enjoy a competitive salary, training, and great employee perks.
- Other info: Full-time, permanent role with excellent development opportunities.
- Why this job: Unleash your creativity in a fast-paced kitchen and make amazing food.
- Qualifications: Experience in a busy kitchen and a passion for baking required.
The predicted salary is between 30000 - 30000 Β£ per year.
Thomas Franks Ltd. is seeking a talented Pastry Chef/Baker to join our team in Winchester. This is a full-time, permanent position with a salary of Β£30,000.
You will produce bread, cakes, and desserts using fresh seasonal ingredients and ensure adherence to food hygiene standards.
Experience in a fast-paced kitchen is required, along with creativity and a passion for great food.
The role offers excellent training, development opportunities, and various employee benefits.
Pastry Chef β Fresh Desserts & Bread (Term Time) in Winchester employer: Thomas Franks Ltd
At Thomas Franks Ltd., we pride ourselves on fostering a vibrant and supportive work culture that values creativity and passion for food. As a Pastry Chef in Winchester, you will benefit from excellent training and development opportunities, alongside competitive employee benefits, all while working with fresh seasonal ingredients in a dynamic kitchen environment. Join us to be part of a team that not only prioritises culinary excellence but also invests in your personal and professional growth.