Thomas Franks Ltd. is seeking a creative and reliable Sous Chef to join their team in Tonbridge, Kent. The role is Monday to Friday with 41.6 weeks of operation per year, offering a salary of £33,200 and 40 hours per week.
You will prepare, serve and supervise meals for a school community of around 700 students and staff, upholding rigorous hygiene and safety standards. The successful candidate will contribute to daily catering for snacks and lunch, participate in meetings and training, and
School Kitchen Sous Chef — Mon-Fri, Tonbridge employer: Thomas Franks Ltd
Thomas Franks is an exceptional employer, offering a vibrant work culture where teamwork and passion for food are at the forefront. Located in Maidenhead, this independent day school catering service provides excellent employee benefits, including free meals on duty, unrivalled training opportunities, and a commitment to career progression within a supportive environment. Join us to be part of a dedicated team that values diversity and fosters personal growth while serving our wonderful customers.
