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- Tasks: Create delicious pastries and desserts for students and staff in a vibrant school environment.
- Company: Prestigious co-educational school with a focus on quality catering.
- Benefits: Competitive salary, free parking, and opportunities for training and development.
- Other info: Enjoy a dynamic work environment with a chance to impact students' daily lives.
- Why this job: Join a passionate team and showcase your creativity with fresh seasonal ingredients.
- Qualifications: Experience in a fast-paced kitchen and a love for baking from scratch.
The predicted salary is between 30000 - 30000 £ per year.
A day and boarding co-educational school for pupils from year 3 to 6th form in Ashtead Park, Surrey, catering for 950 students and teachers daily. We offer a core feeding of breakfast, lunch, supper, tuckshop twice daily, 6th form café, internal and external hospitality. This is a mix of term time only, term time plus 4 weeks and 52 weeks depending on role and operates 7 days a week. Additional benefit to this location is free parking on site.
We are looking for a talented Pastry Chef to join our team at one of our prestigious locations in Ashtead Park. You will have previous experience of working within a fast-paced kitchen as a Pastry Chef. Experience of making cakes, bread and pastry from scratch will also be welcomed as full training and development will be provided. You will be excited to work with fresh seasonal ingredients.
Pastry Chef in Surrey employer: Thomas Franks Ltd
Contact Detail:
Thomas Franks Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Pastry Chef in Surrey
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, join culinary groups, and attend local food events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Bring a portfolio of your best pastry creations to interviews. A visual representation of your work can really impress and give potential employers a taste of what you can do.
✨Tip Number 3
Be proactive! Don’t just wait for job postings; reach out directly to schools or catering companies you admire. Express your interest and ask if they have any upcoming opportunities.
✨Tip Number 4
Apply through our website! We make it super easy for you to find and apply for the perfect Pastry Chef role. Plus, you’ll be one step closer to joining a fantastic team at Ashtead Park!
We think you need these skills to ace Pastry Chef in Surrey
Some tips for your application 🫡
Show Off Your Skills: Make sure to highlight your experience as a Pastry Chef in your application. We want to see your passion for creating cakes, bread, and pastries from scratch, so don’t hold back on showcasing your culinary skills!
Tailor Your Application: Take a moment to read through the job description and tailor your application accordingly. Mention how your previous experience aligns with our needs at the school, especially in a fast-paced kitchen environment.
Be Yourself: We love authenticity! Let your personality shine through in your written application. Share why you’re excited about working with fresh seasonal ingredients and what inspires you as a Pastry Chef.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity at Ashtead Park.
How to prepare for a job interview at Thomas Franks Ltd
✨Know Your Pastry Basics
Brush up on your pastry techniques and be ready to discuss your experience with making cakes, bread, and pastries from scratch. We recommend bringing a portfolio of your best creations to showcase your skills.
✨Show Your Passion for Fresh Ingredients
Since the role involves working with fresh seasonal ingredients, be prepared to talk about your favourite ingredients and how you like to incorporate them into your dishes. This will show your enthusiasm and creativity in the kitchen.
✨Demonstrate Your Team Spirit
Working in a school kitchen means being part of a team. Share examples of how you've collaborated with others in a fast-paced environment. We want to see that you can thrive under pressure while supporting your colleagues.
✨Ask Thoughtful Questions
Prepare some questions about the school's catering operations and their approach to seasonal menus. This shows your genuine interest in the role and helps you understand if it's the right fit for you.