Campus Catering Supervisor 52-Week Somerset Role in Street

Campus Catering Supervisor 52-Week Somerset Role in Street

Street Full-Time 25000 - 30000 £ / year (est.) No working from home possible
Thomas Franks Ltd

At a Glance

  • Tasks: Supervise catering operations and ensure top-notch food standards.
  • Company: Join Thomas Franks Ltd., a leader in hospitality.
  • Benefits: Enjoy free meals, a wider wallet scheme, and great career growth.
  • Other info: Full-time role with excellent opportunities for advancement.
  • Why this job: Make a difference in the hospitality world while developing your skills.
  • Qualifications: Hospitality experience and strong customer service skills required.

The predicted salary is between 25000 - 30000 £ per year.

Thomas Franks Ltd. is seeking a Supervisor for our Somerset location, working full-time in a catering environment. The role entails overseeing the hospitality operation, maintaining food standards, and supporting staff. Ideal candidates will have a hospitality background, excellent customer service skills, and a keen attention to detail.

Benefits include:

  • wider wallet scheme
  • free meals on duty
  • outstanding career progression opportunities

Campus Catering Supervisor 52-Week Somerset Role in Street employer: Thomas Franks Ltd

At Thomas Franks Ltd., we pride ourselves on being an exceptional employer, offering a vibrant work culture that values teamwork and excellence in hospitality. Our Somerset location provides not only competitive benefits such as a wider wallet scheme and free meals on duty but also outstanding opportunities for career progression, making it an ideal place for those looking to grow in the catering industry.

Thomas Franks Ltd

Contact Details:

Thomas Franks Ltd Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Campus Catering Supervisor 52-Week Somerset Role in Street

Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a Campus Catering Supervisor role. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Prepare for the interview by researching Thomas Franks Ltd. and their catering operations. Familiarise yourself with their food standards and customer service approach so you can show off your knowledge and passion during the chat.

Tip Number 3

Showcase your hospitality experience! When you get the chance to speak with potential employers, highlight specific examples of how you've maintained food standards and supported staff in previous roles. This will demonstrate that you're the perfect fit for the Campus Catering Supervisor position.

Tip Number 4

Don't forget to apply through our website! It's the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.

We think you need these skills to ace Campus Catering Supervisor 52-Week Somerset Role in Street

Hospitality Background
Customer Service Skills
Attention to Detail
Supervisory Skills
Food Standards Knowledge
Staff Support
Operational Oversight

Some tips for your application 🫡

Show Your Passion for Hospitality:When writing your application, let your love for the hospitality industry shine through. Share any relevant experiences that highlight your customer service skills and attention to detail, as these are key for the Campus Catering Supervisor role.

Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for this specific role. Highlight your previous supervisory experience in catering or hospitality, and mention how you can contribute to maintaining high food standards at Thomas Franks Ltd.

Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and bullet points where necessary to make it easy for us to see your qualifications and experience at a glance.

Apply Through Our Website:We encourage you to apply directly through our website. This way, you’ll ensure your application gets to the right people quickly, and you can easily keep track of your application status!

How to prepare for a job interview at Thomas Franks Ltd

Know Your Catering Stuff

Make sure you brush up on your catering knowledge before the interview. Understand the key aspects of food standards and hospitality operations, as well as any specific practices that Thomas Franks Ltd. might follow. This will show that you're genuinely interested in the role and ready to hit the ground running.

Show Off Your Customer Service Skills

Prepare examples from your past experiences where you provided excellent customer service. Think about situations where you went above and beyond for a customer or resolved a tricky issue. This will demonstrate your ability to handle the hospitality environment effectively.

Attention to Detail is Key

Since the role requires keen attention to detail, be ready to discuss how you've applied this skill in previous jobs. Whether it’s maintaining food standards or managing staff, having concrete examples will help you stand out as a candidate who takes pride in their work.

Ask Smart Questions

At the end of the interview, don’t forget to ask insightful questions about the company culture, team dynamics, or career progression opportunities. This shows that you’re not just interested in the job, but also in how you can grow within the company, which is something Thomas Franks Ltd. values.