Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Create delicious meals for students and staff in a vibrant school environment.
- Company: A prestigious independent school in Wellington, Somerset with a focus on quality catering.
- Benefits: Competitive salary, free on-site parking, and no late nights!
- Other info: Enjoy a supportive atmosphere with opportunities for growth in the hospitality sector.
- Why this job: Join a passionate team and make a difference in students' daily lives through food.
- Qualifications: Experience in a kitchen and a flair for creativity in cooking.
The predicted salary is between 30000 - 30000 £ per year.
Contract: Full Time, Permanent
Salary: 30,000
Hours: 40 per week
A co-educational independent day and boarding school in Wellington, Somerset for pupils aged 3 to 18, catering for 700 students and teachers with 120 boarders. We offer a core feeding of breakfast club, mid morning snack, lunch, after school clubs, dinner, house supplies and boarding treats.
This is a full-time 52 week contract. There is a considerable amount of hospitality at this location. This is a 7-day operation so working pattern would be 5 out of 7.
Additional benefit of this location is free on-site parking.
Chef De Partie | No late nights in Somerset employer: Thomas Franks Ltd
Contact Detail:
Thomas Franks Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie | No late nights in Somerset
✨Tip Number 1
Network like a pro! Reach out to fellow chefs or industry contacts on social media. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to schools or restaurants you’re interested in and express your enthusiasm for working with them.
✨Tip Number 4
Apply through our website! We make it super easy for you to find and apply for jobs that suit your skills. Plus, it shows you’re serious about joining our team!
We think you need these skills to ace Chef De Partie | No late nights in Somerset
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary skills and experience. We want to see what makes you a great Chef De Partie, so don’t hold back on sharing your achievements in the kitchen!
Tailor Your Application: Take a moment to tailor your application to our school’s unique environment. Mention how your experience aligns with catering for students and teachers, and how you can contribute to our vibrant community.
Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured applications that are easy to read. Use bullet points if necessary to make your key points stand out!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. We can’t wait to hear from you!
How to prepare for a job interview at Thomas Franks Ltd
✨Know Your Menu
Familiarise yourself with the types of dishes the school serves. Be ready to discuss your experience with similar cuisines and how you can contribute to their menu. This shows your passion for food and understanding of their needs.
✨Showcase Your Team Spirit
As a Chef De Partie, teamwork is crucial. Prepare examples of how you've successfully collaborated with kitchen staff in the past. Highlighting your ability to work well in a team will resonate with their focus on hospitality.
✨Emphasise Your Flexibility
Since this role involves working 5 out of 7 days, be prepared to discuss your availability and willingness to adapt to different shifts. Showing that you're flexible and can handle the demands of a busy kitchen will make you stand out.
✨Ask Insightful Questions
Prepare thoughtful questions about the school's catering operations and their approach to student meals. This not only demonstrates your interest but also gives you a chance to assess if the environment aligns with your values and work style.