Thomas Franks Ltd is seeking an experienced Catering Manager for its Highclare St Pauls site. You will lead the day-to-day production and service for member and staff dining, while managing budgets and developing catering offerings to meet client expectations.
You will oversee operations across the site, ensuring top service standards and food quality, with strong leadership, health & safety compliance, and excellent client communication throughout the business.
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School Catering Manager: Lead Dining & Events (Mon-Fri) employer: Thomas Franks Ltd
Thomas Franks is an exceptional employer, offering a vibrant work culture where teamwork and passion for food are at the forefront. Located in Maidenhead, this independent day school catering service provides excellent employee benefits, including free meals on duty, unrivalled training opportunities, and a commitment to career progression within a supportive environment. Join us to be part of a dedicated team that values diversity and fosters personal growth while serving our wonderful customers.
