Relief Chef De Partie

Relief Chef De Partie

Full-Time 24750 - 30250 £ / year (est.) No working from home possible
Thomas Franks Ltd

At a Glance

  • Tasks: Create delicious dishes using fresh, seasonal ingredients in a vibrant kitchen.
  • Company: Join Thomas Franks, a chef-led catering business focused on creativity and excellence.
  • Benefits: Enjoy competitive pay, free meals, discounts, and excellent training opportunities.
  • Other info: Great career progression and a culture that values diversity and inclusion.
  • Why this job: Showcase your culinary skills and be part of a passionate team making a real impact.
  • Qualifications: Experience in fast-paced kitchens and a genuine love for food are essential.

The predicted salary is between 24750 - 30250 £ per year.

Contract: Full Time , Permanent
Salary: £15.50
Hours: 40h per week

Thomas Franks London , we don’t just cater; we craft exceptional, food-focused experiences tailored just for you.

With our commitment to openness and transparency, you can trust that every aspect of our service is handled with care and expertise.

Thomas Franks London is a chef-led business.

To us, this means boundless creativity, energy, passion and fun.

Our inclusive culture grows talent within, allowing freedom for our people to feed their ambitions.

Delivering tasty, flavour-packed food dish after dish is only possible through our meticulously curated London Larder with access to the prime pick of the city and its surrounding produce.

  • We are looking for a talented
  • Chef De Partie to join our team at one of our prestigious locations in

London.

You will have previous experience of working within a fast-paced kitchen at CDP or junior sous chef level.

You will be excited to work with fresh seasonal ingredients & regularly changing bespoke menus. You will be creative and have the opportunity to showcase your skillset.

Key responsibilities

  • To work well in a team of chefs providing catering services to pupils and teachers
  • To produce food for service using fresh ingredients, cooking from scratch and following the companies brand standards
  • Ensuring company food standards are adhered to and wastage controlled.
  • Ensuring all Food Hygiene and Health & Safety policies and allergen control procedures are followed.

You will have the following skills

  • A genuine interest in food & excellent customer service
  • An all-round team player
  • Innovation and passion for great food
  • An organised Chef with attention to detail
  • Understand the basics of food cost and wastage.
  • Ability to demonstrate reasonable / good understanding and use of verbal English.
  • Ability to demonstrate reasonable / good standard of written English and reading skills.
  • Similar experience of customer and / or food preparation environment is preferred
  • Wider wallet scheme (discounts at major retailers, restaurants, gyms etc)
  • Free meals on duty
  • Volunteers leave – up to one day per year.
  • Enhanced maternity, paternity and adoptive leave.
  • Cycle to work scheme.
  • Recommend a friend bonus.
  • Unrivalled individual training and development.
  • Well established apprenticeship programme.
  • Team & company social events.
  • Employee assistance programme.
  • Workplace pension.
  • Excellent career progression within a leading independent contract caterer.

About us

Thomas Franks is a founder led, fresh food catering business with a focus on excellence and service delivered with individuality, passion and style.

We are unique in every approach and our clients, and our people are paramount to our daily success.

All applicants must be able to demonstrate that they have the Right to Work in the UK to be considered for this role.

Diversity and Inclusion at Thomas Franks

We actively encourage applications from candidates from diverse backgrounds and continue to develop a culture of growth and inclusion and would like to invite applications from groups who are currently under-represented, because we believe greater diversity leads to exceptional results and provides a better working life.

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Relief Chef De Partie employer: Thomas Franks Ltd

Join our vibrant independent day and boarding school in Ackworth, where as a Food Service Assistant, you'll be part of a dedicated team catering to 750 students and staff daily. We pride ourselves on a supportive work culture that values employee growth through unrivalled training opportunities, enhanced leave policies, and social events, all while enjoying benefits like free meals on duty and discounts at major retailers. With a commitment to excellence and a focus on professional development, this is an excellent opportunity for those seeking meaningful and rewarding employment in a dynamic environment.

Thomas Franks Ltd

Contact Details:

Thomas Franks Ltd Recruitment Team

We think you need these skills to ace Relief Chef De Partie

Culinary Skills
Food Preparation
Teamwork
Attention to Detail
Customer Service
Creativity
Knowledge of Food Hygiene