Thomas Franks Ltd is seeking a Relief Chef Manager to support our contract catering operations across the South M25 region and surrounding areas. The role covers holiday and sickness for Head Chef/Chef Manager, with a focus on fresh, seasonal menus and cost control.
You will lead kitchens, develop bespoke menus with local suppliers, and ensure compliance with food hygiene, safety, and company standards. Excellent English skills and relevant cooking qualifications are essential.
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Relief Chef Manager – Creative Seasonal Menus & Regional Coverage in Reading employer: Thomas Franks Ltd
Thomas Franks is an exceptional employer, offering a vibrant work culture where teamwork and passion for food are at the forefront. Located in Maidenhead, this independent day school catering service provides excellent employee benefits, including free meals on duty, unrivalled training opportunities, and a commitment to career progression within a supportive environment. Join us to be part of a dedicated team that values diversity and fosters personal growth while serving our wonderful customers.
