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For Companies At a Glance
- Tasks: Create delicious dishes in a fast-paced kitchen using fresh ingredients.
- Company: Leading catering company in Reading with a focus on quality and teamwork.
- Benefits: Enjoy free meals on duty and opportunities for career progression.
- Why this job: Join a passionate team and showcase your culinary skills while making an impact.
- Qualifications: Previous kitchen experience and a love for food are essential.
- Other info: Fast-paced environment with great potential for growth in your culinary career.
The predicted salary is between 24000 - 36000 £ per year.
A leading catering company in Reading is looking for a talented Chef De Partie. You will work in a fast-paced kitchen, produce high-quality food with fresh ingredients, and collaborate with a team to deliver excellent catering services.
Ideal candidates will have previous kitchen experience, a passion for food, and attention to detail.
The role offers various benefits, including free meals on duty and career progression opportunities.
CDP Chef in School Kitchen - Free Meals on Duty in Reading employer: Thomas Franks Ltd
Contact Detail:
Thomas Franks Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land CDP Chef in School Kitchen - Free Meals on Duty in Reading
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join local culinary groups, and connect with people in the industry. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a dish to share during interviews or networking events. It’s a tasty way to demonstrate your passion for food and give potential employers a taste of what you can do.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to catering companies, like the one in Reading, and express your interest. A friendly email or call can make a lasting impression.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a straightforward way to get your application noticed by the right people.
We think you need these skills to ace CDP Chef in School Kitchen - Free Meals on Duty in Reading
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us see your love for cooking shine through! Share any experiences or moments that sparked your passion for food and how it drives you in the kitchen.
Highlight Relevant Experience: Make sure to detail your previous kitchen experience. We want to know about the roles you've held, the skills you've developed, and how they relate to the Chef De Partie position. Be specific!
Attention to Detail is Key: In a fast-paced kitchen, attention to detail is crucial. Use your application to demonstrate how you ensure quality in your work, whether it's through presentation, taste, or hygiene standards.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Thomas Franks Ltd
✨Know Your Ingredients
Familiarise yourself with the types of fresh ingredients commonly used in a school kitchen. Be ready to discuss your favourite dishes and how you would prepare them using these ingredients. This shows your passion for food and attention to detail.
✨Showcase Your Team Spirit
Since collaboration is key in a fast-paced kitchen, think of examples where you've successfully worked as part of a team. Share stories that highlight your ability to communicate effectively and support your colleagues during busy service times.
✨Prepare for Practical Questions
Expect questions about your previous kitchen experience and how you handle challenges. Prepare to discuss specific situations where you maintained high-quality standards under pressure, as this will demonstrate your capability to thrive in a dynamic environment.
✨Express Your Career Aspirations
The role offers career progression opportunities, so be sure to articulate your long-term goals in the culinary field. Discuss how this position aligns with your aspirations and what skills you hope to develop while working with them.
