Chef De Partie - Fresh School Kitchen, Oxford

Chef De Partie - Fresh School Kitchen, Oxford

Oxford Full-Time 28000 - 31000 £ / year (est.) No working from home possible
Thomas Franks Ltd

At a Glance

  • Tasks: Create delicious meals in a vibrant school kitchen environment.
  • Company: Join Thomas Franks Ltd., a leader in fresh food service.
  • Benefits: Enjoy career growth, creativity in cooking, and a supportive team.
  • Other info: Fast-paced kitchen with excellent development opportunities.
  • Why this job: Make a difference by serving fresh food to students and teachers.
  • Qualifications: Experience as a Chef De Partie or junior sous chef required.

The predicted salary is between 28000 - 31000 £ per year.

Thomas Franks Ltd. is seeking a Chef De Partie to join our prestigious team in Oxford. This role involves working in a fast-paced kitchen, delivering exceptional fresh food to pupils and teachers.

The ideal candidate will possess previous experience at CDP or junior sous chef level, showcasing creativity and attention to detail while adhering to food safety standards. Enjoy a rewarding career with excellent development opportunities!

Chef De Partie - Fresh School Kitchen, Oxford employer: Thomas Franks Ltd

At Thomas Franks Ltd., we pride ourselves on being an exceptional employer, offering a vibrant work culture that fosters creativity and collaboration in our Oxford kitchen. Our commitment to employee growth is evident through comprehensive training programmes and opportunities for advancement, ensuring that every team member can thrive while delivering outstanding fresh food to our school community.

Thomas Franks Ltd

Contact Details:

Thomas Franks Ltd Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef De Partie - Fresh School Kitchen, Oxford

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Thomas Franks Ltd. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Thomas Franks Ltd

Don't be shy about reaching out to Thomas Franks Ltd directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Chef De Partie - Fresh School Kitchen, Oxford

Creativity
Attention to Detail
Food Safety Standards
Experience as Chef De Partie
Experience as Junior Sous Chef
Fast-Paced Kitchen Experience
Teamwork

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Thomas Franks Ltd and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Thomas Franks Ltd

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!