Chef de Partie – Fresh School Kitchen in Oxford
Chef de Partie – Fresh School Kitchen in Oxford

Chef de Partie – Fresh School Kitchen in Oxford

Oxford Full-Time 30000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create delicious meals using fresh, seasonal ingredients in a vibrant kitchen.
  • Company: Renowned catering service dedicated to quality and creativity.
  • Benefits: Discounts, free meals on duty, and great career progression.
  • Why this job: Showcase your culinary skills while making a positive impact on students' dining experience.
  • Qualifications: Experience in a fast-paced kitchen and teamwork skills.
  • Other info: Join a creative team with opportunities for growth and development.

The predicted salary is between 30000 - 42000 £ per year.

A distinguished catering service provider is seeking a Chef De Partie to join their team in Oxford. The ideal candidate will have previous experience in a fast-paced kitchen environment, working collaboratively to produce high-quality meals for students and staff. This role offers the chance to work with fresh, seasonal ingredients and a creative atmosphere to showcase culinary skills.

Benefits include:

  • Discounts
  • Free meals on duty
  • Excellent career progression opportunities

Chef de Partie – Fresh School Kitchen in Oxford employer: Thomas Franks Ltd.

Join a distinguished catering service provider in Oxford, where you will thrive in a vibrant and creative kitchen environment dedicated to serving fresh, seasonal ingredients. As a Chef de Partie, you'll enjoy a supportive work culture that values collaboration and innovation, alongside benefits such as discounts, free meals on duty, and exceptional opportunities for career advancement.
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Contact Detail:

Thomas Franks Ltd. Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie – Fresh School Kitchen in Oxford

Tip Number 1

Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This will give potential employers a taste of what you can bring to their kitchen.

Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to catering services or restaurants you admire and express your interest. A friendly email or call can go a long way in landing that dream role.

Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s super easy to navigate and you’ll be one step closer to joining a fantastic team in Oxford.

We think you need these skills to ace Chef de Partie – Fresh School Kitchen in Oxford

Culinary Skills
Experience in Fast-Paced Kitchen Environment
Collaboration
High-Quality Meal Preparation
Knowledge of Fresh, Seasonal Ingredients
Creativity
Time Management
Attention to Detail

Some tips for your application 🫡

Show Off Your Culinary Skills: When writing your application, make sure to highlight your experience in fast-paced kitchen environments. We want to see how you've collaborated with others to create high-quality meals, so don’t hold back on those delicious details!

Get Creative with Your Cover Letter: This is your chance to showcase your personality and passion for cooking! Use your cover letter to express why you’re excited about working with fresh, seasonal ingredients and how you can contribute to our creative atmosphere.

Tailor Your CV to the Role: Make sure your CV reflects the skills and experiences that are most relevant to the Chef de Partie position. We love seeing specific examples of your achievements in previous roles, so be sure to include those tasty tidbits!

Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get you one step closer to joining our team in Oxford!

How to prepare for a job interview at Thomas Franks Ltd.

Know Your Ingredients

Familiarise yourself with seasonal ingredients and local suppliers. Be ready to discuss how you can incorporate fresh produce into your dishes, as this shows your passion for quality and creativity in the kitchen.

Showcase Your Experience

Prepare to share specific examples from your previous roles in fast-paced kitchens. Highlight situations where you collaborated with a team to overcome challenges or create exceptional meals, as teamwork is key in this role.

Demonstrate Your Culinary Skills

If possible, bring along a portfolio of your work or be prepared to discuss your favourite dishes. This could include recipes or photos of your creations, which will help illustrate your culinary style and expertise.

Ask Thoughtful Questions

Prepare some insightful questions about the kitchen's operations, the team dynamics, or the types of dishes they serve. This not only shows your interest in the role but also helps you gauge if the environment is the right fit for you.

Chef de Partie – Fresh School Kitchen in Oxford
Thomas Franks Ltd.
Location: Oxford
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  • Chef de Partie – Fresh School Kitchen in Oxford

    Oxford
    Full-Time
    30000 - 42000 £ / year (est.)
  • T

    Thomas Franks Ltd.

    50-100
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