At a Glance
- Tasks: Lead a creative kitchen, crafting delicious dishes with fresh ingredients.
- Company: Join Thomas Franks, a chef-led catering business focused on excellence and individuality.
- Benefits: Enjoy competitive salary, free meals, discounts, and excellent career progression.
- Other info: Diversity and inclusion are at our core; we welcome all backgrounds.
- Why this job: Showcase your culinary skills and creativity in a dynamic, supportive environment.
- Qualifications: Experience as a Head Chef or Sous Chef with a passion for food.
The predicted salary is between 55000 - 55000 £ per year.
Contract: Full Time, Permanent
Salary: £55,000 per annum
Hours: 40 per week
At Thomas Franks London, we don’t just cater; we craft exceptional, food-focused experiences tailored just for you. With our commitment to openness and transparency, you can trust that every aspect of our service is handled with care and expertise. Thomas Franks London is a chef-led business. To us, this means boundless creativity, energy, passion and fun. Our inclusive culture grows talent within, allowing freedom for our people to feed their ambitions.
We are looking for a talented Head Chef to join our team at one of our prestigious locations in London. If you are a current Head Chef or Sous Chef working with fresh ingredients & in a fast-paced environment then please apply today. You will be excited to work with fresh seasonal ingredients & regularly changing bespoke menus. You will be creative and have the opportunity to showcase your skillset.
Key responsibilities:
- Work well in a team, providing breakfast, lunch & hospitality.
- Produce food for service using fresh ingredients, cooking from scratch and following the company's brand standards.
- Ensure company food standards are adhered to and wastage controlled.
- Ensure all Food Hygiene and Health & Safety policies and allergen control procedures are followed.
- Great team player.
Skills and qualifications:
- A genuine interest in food & excellent customer service.
- An all-round team player.
- Innovation and passion for great food.
- An organised person with attention to detail.
- Ability to demonstrate reasonable/good understanding and use of verbal English.
- Ability to demonstrate reasonable/good standard of written English and reading skills.
- Similar experience of customer and/or food preparation environment is preferred.
Why Join Us?
This is an exciting opportunity for a motivated and creative chef to advance their career in a dynamic environment. You'll have the chance to work with fresh ingredients, develop innovative menus, and take on a leadership role while contributing to a thriving kitchen. If you're ready to take the next step in your culinary career, we’d love to hear from you!
- Wider wallet scheme (discounts at major retailers, restaurants, gyms etc).
- Free meals on duty.
- Volunteers leave – up to one day per year.
- Enhanced maternity, paternity and adoptive leave.
- Cycle to work scheme.
- Recommend a friend bonus.
- Unrivalled individual training and development.
- Well established apprenticeship programme.
- Team & company social events.
- Employee assistance programme.
- Workplace pension.
- Excellent career progression within a leading independent contract caterer.
About us: Thomas Franks is a founder led, fresh food catering business with a focus on excellence and service delivered with individuality, passion and style. We are unique in every approach and our clients, and our people are paramount to our daily success.
All applicants must be able to demonstrate that they have the Right to Work in the UK to be considered for this role.
Diversity and Inclusion at Thomas Franks: We actively encourage applications from candidates from diverse backgrounds and continue to develop a culture of growth and inclusion and would like to invite applications from groups who are currently under-represented, because we believe greater diversity leads to exceptional results and provides a better working life.
Head Chef — Lead Creative Kitchen with Fresh Ingredients in London employer: Thomas Franks Ltd
At Thomas Franks London, we pride ourselves on being a chef-led business that fosters creativity and passion in a vibrant work environment. Our commitment to using fresh, seasonal ingredients allows our Head Chef to craft innovative menus while enjoying excellent career progression opportunities and a supportive culture that values diversity and inclusion. With benefits like free meals on duty, enhanced leave policies, and a focus on employee development, we offer a rewarding workplace for culinary professionals looking to make their mark.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef — Lead Creative Kitchen with Fresh Ingredients in London
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, foodies, and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your culinary skills! Consider hosting a pop-up event or sharing your creations on social media. This not only showcases your talent but also gets your name out there in the foodie community.
✨Tip Number 3
Tailor your approach! When reaching out to potential employers, mention specific dishes or techniques that align with their style. This shows you're genuinely interested and ready to contribute to their kitchen.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Head Chef — Lead Creative Kitchen with Fresh Ingredients in London
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for fresh ingredients and culinary creativity shine through. Share your experiences and what excites you about working with seasonal produce – we want to see your passion!
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language to describe your skills and experiences, especially those that align with our focus on quality and teamwork. We appreciate a well-structured application!
Highlight Teamwork Skills:Since we value collaboration in our kitchens, make sure to mention your experience working in teams. Share examples of how you've contributed to a positive team environment and how you handle fast-paced situations.
Apply Through Our Website:We encourage you to apply directly through our website for the best chance of being noticed. It’s the easiest way for us to receive your application and get to know you better. Don’t miss out on this opportunity!
How to prepare for a job interview at Thomas Franks Ltd
✨Know Your Ingredients
Familiarise yourself with the fresh ingredients that Thomas Franks London uses. Be ready to discuss how you can creatively incorporate seasonal produce into your menus. Show them your passion for quality ingredients and how you can elevate their dishes.
✨Showcase Your Creativity
Prepare to share some of your innovative menu ideas or past experiences where you've crafted unique dishes. This is your chance to demonstrate your culinary flair and how you can contribute to their bespoke offerings.
✨Team Player Attitude
Emphasise your ability to work well in a team, especially in a fast-paced kitchen environment. Share examples of how you've collaborated with others to deliver exceptional service and maintain high food standards.
✨Understand Their Culture
Research Thomas Franks London’s values and culture. Be prepared to discuss how your personal values align with theirs, particularly around creativity, inclusivity, and passion for food. This will show that you're not just a fit for the role, but for the company as a whole.
