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- Tasks: Prepare and serve fresh meals while ensuring top-notch food safety and presentation.
- Company: Leading independent contract caterer with a focus on quality.
- Benefits: Competitive salary of £28k, Monday to Friday schedule, and professional growth opportunities.
- Why this job: Join a dynamic kitchen environment and showcase your culinary skills.
- Qualifications: Strong interpersonal skills and a valid Food hygiene certificate.
- Other info: Great chance for career development in a supportive team.
The predicted salary is between 16800 - 25200 £ per year.
A leading independent contract caterer is offering an opportunity for a skilled Sous Chef in London. In this role, you will prepare and serve meals, ensuring the highest standards of food safety and presentation. You will work primarily Monday to Friday with a competitive salary of £28k.
Ideal candidates will have strong interpersonal skills and a Food hygiene certificate. This role offers a dynamic environment with opportunities for professional growth and development.
London Sous Chef | Mon-Fri Daytime Service | Fresh Food employer: Thomas Franks Ltd
Contact Detail:
Thomas Franks Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land London Sous Chef | Mon-Fri Daytime Service | Fresh Food
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates when you’re chatting with potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job listings to pop up. Reach out directly to restaurants or catering companies you admire and express your interest. A friendly email or call can go a long way in landing that dream role.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s super easy to navigate and you’ll be one step closer to landing that Sous Chef position in London.
We think you need these skills to ace London Sous Chef | Mon-Fri Daytime Service | Fresh Food
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your experience in preparing and serving fresh food. We want to see your passion for cooking and any special techniques you’ve mastered that set you apart from the rest!
Food Hygiene is Key: Don’t forget to mention your Food hygiene certificate! It’s a must-have for this role, so let us know how you maintain high standards of food safety in your kitchen.
Be Personable: Strong interpersonal skills are essential for this position. In your application, share examples of how you’ve worked well with others in a kitchen environment. We love a team player!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on this fantastic opportunity!
How to prepare for a job interview at Thomas Franks Ltd
✨Know Your Ingredients
Familiarise yourself with the types of fresh ingredients commonly used in the role. Be ready to discuss your favourite dishes and how you would prepare them, showcasing your culinary skills and creativity.
✨Showcase Your Food Safety Knowledge
Since a Food hygiene certificate is essential, brush up on food safety regulations and best practices. Be prepared to answer questions about how you ensure food safety in the kitchen, as this will demonstrate your professionalism.
✨Highlight Your Interpersonal Skills
As a Sous Chef, you'll need to work well with others. Think of examples from your past experiences where you've successfully collaborated with a team or resolved conflicts. This will show that you're not just a great cook but also a great team player.
✨Ask About Growth Opportunities
This role offers professional growth, so come prepared with questions about training and development. Showing interest in advancing your skills will reflect positively on your ambition and commitment to the role.
