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For Companies At a Glance
- Tasks: Join our team to create delicious meals from fresh ingredients and provide excellent service.
- Company: A vibrant independent boarding school in North Yorkshire with a focus on quality catering.
- Benefits: Enjoy free meals, discounts, and great career progression opportunities.
- Why this job: Be part of a passionate team making a real difference in students' daily lives.
- Qualifications: A love for food, teamwork, and good communication skills are essential.
- Other info: Flexible hours, term-time only, with plenty of training and social events.
The predicted salary is between 29000 - 32000 £ per year.
A thriving co-educational independent boarding school, catering for boys and girls between the ages of 2 and 16 years of age in Cundall, North Yorkshire. Catering for about 300 students and teachers daily. We offer a core feeding of Breakfast, Lunch and Tea with some hospitality and summer events. This is a term time only contract working 42 weeks, operating Monday to Friday. Additional benefit of free onsite parking available.
Responsibilities
- To work well in a team, providing food and a great service
- To produce food for service using fresh ingredients, cooking from scratch and following the companies brand standards
- Ensuring company food standards are adhered to and wastage controlled
- Ensuring all Food Hygiene and Health & Safety policies and allergen control procedures are followed
- Experience of pot wash duties would be an advantage
- Excellent customer service skills
- Great team player
- Be able to help the Chefs with some food prep
You Will Have The Following Skills
- A genuine interest in food & excellent customer service
- An all-round team player
- Innovation and passion for great food
- An organised Kitchen Assistant with attention to detail
Knowledge / Competencies
- Ability to demonstrate reasonable / good understanding and use of verbal English.
- Ability to demonstrate reasonable / good standard of written English and reading skills.
- Similar experience of customer and / or food preparation environment is preferred
Benefits
- Wider wallet scheme (discounts at major retailers, restaurants, gyms etc).
- Free meals on duty
- Volunteers leave – up to one day per year.
- Enhanced maternity, paternity and adoptive leave.
- Cycle to work scheme.
- Recommend a friend bonus.
- Unrivalled individual training and development.
- Well established apprenticeship programme.
- Team & company social events.
- Employee assistance programme.
- Workplace pension.
- Excellent career progression within a leading independent contract caterer.
About Us
Thomas Franks is a founder led, fresh food catering business with a focus on excellence and service delivered with individuality, passion and style. We are unique in every approach and our clients, and our people are paramount to our daily success.
Diversity and Inclusion at Thomas Franks
We actively encourage applications from candidates from diverse backgrounds and continue to develop a culture of growth and inclusion and would like to invite applications from groups who are currently under-represented, because we believe greater diversity leads to exceptional results and provides a better working life.
Kitchen Assistant | Mon - Fri employer: Thomas Franks Ltd.
Contact Detail:
Thomas Franks Ltd. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Assistant | Mon - Fri
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Thomas Franks. Understand their values and what makes them unique in the catering world. This will help you connect with the interviewers and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your customer service skills! Since this role involves working closely with students and staff, think of examples where you've provided excellent service or worked well in a team. Be ready to share these stories during your interview to demonstrate your fit for the role.
✨Tip Number 3
Show off your passion for food! Whether it's cooking from scratch or using fresh ingredients, let your enthusiasm shine through. Talk about your favourite dishes or any relevant experiences you have in food preparation to make a lasting impression.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows that you’re proactive and serious about joining the team at Thomas Franks. Good luck!
We think you need these skills to ace Kitchen Assistant | Mon - Fri
Some tips for your application 🫡
Show Your Passion for Food: Let us see your genuine interest in food and customer service shine through in your application. Share any relevant experiences or personal stories that highlight your love for cooking and serving others.
Tailor Your Application: Make sure to customise your application to match the job description. Highlight your teamwork skills and any experience you have in food preparation or customer service, as these are key for us at Thomas Franks.
Keep It Clear and Concise: When writing your application, be clear and to the point. Use simple language and avoid jargon. We want to understand your skills and experiences without having to sift through unnecessary details.
Apply Through Our Website: We encourage you to apply directly through our website. This way, you can ensure your application reaches us quickly and efficiently, and you’ll get all the latest updates about your application status.
How to prepare for a job interview at Thomas Franks Ltd.
✨Know Your Ingredients
Familiarise yourself with the types of food and ingredients that the school uses. Being able to discuss your passion for fresh, quality food during the interview will show that you’re genuinely interested in the role and align with the company’s values.
✨Team Player Mindset
Since this role requires working closely with others, be prepared to share examples of how you've successfully collaborated in a team before. Highlighting your ability to support chefs and work well with colleagues will demonstrate that you’re a great fit for their kitchen environment.
✨Hygiene Knowledge is Key
Brush up on food hygiene and health & safety regulations. Be ready to discuss how you’ve adhered to these standards in past roles, as this will reassure them that you can maintain their high standards in the kitchen.
✨Customer Service Savvy
Think about your previous experiences in customer service and prepare to talk about them. Show that you understand the importance of providing excellent service, especially in a school setting where students and staff rely on you for their meals.
