Thomas Franks Ltd. is seeking a talented Head Chef in London to lead kitchen operations at a prestigious Central London site. You will craft fresh seasonal menus, manage service for breakfast, lunch and hospitality, and drive high standards in food hygiene and customer experience.
The role emphasizes leadership, creativity, and teamwork within a dynamic contract catering environment. UK Right to Work required; full-time permanent position with a 40-hour week.
Head Chef - Fresh Seasonal Menus, Central London employer: Thomas Franks Ltd
Thomas Franks is an exceptional employer, offering a vibrant work culture where teamwork and passion for food are at the forefront. Located in Maidenhead, this independent day school catering service provides excellent employee benefits, including free meals on duty, unrivalled training opportunities, and a commitment to career progression within a supportive environment. Join us to be part of a dedicated team that values diversity and fosters personal growth while serving our wonderful customers.
