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- Tasks: Lead a team in creating delicious, fresh meals for schools and manage kitchen operations.
- Company: A top catering company in Harrow with a passion for quality food.
- Benefits: Comprehensive benefits package and great career progression opportunities.
- Why this job: Make a difference in students' lives through nutritious and tasty meals.
- Qualifications: Head Chef experience, cooking qualification, and level 3 food hygiene certificate.
- Other info: Join a dynamic team in a fast-paced kitchen environment.
The predicted salary is between 36000 - 60000 £ per year.
A leading catering company in Harrow is looking for an Executive Chef Manager to join their team. The role requires previous Head Chef experience in a fast-paced kitchen, with creative responsibilities for menu planning and food presentation to maintain high standards.
The ideal candidate will possess strong team working abilities, a recognized cooking qualification, and a level 3 food hygiene certificate.
This full-time position offers a comprehensive benefits package and excellent career progression opportunities.
Executive Chef Manager - Fresh Food Lead for School in Harrow employer: Thomas Franks Ltd
Contact Detail:
Thomas Franks Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Executive Chef Manager - Fresh Food Lead for School in Harrow
✨Tip Number 1
Network like a pro! Reach out to your contacts in the catering industry and let them know you're on the hunt for an Executive Chef Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your culinary skills! If you get the chance, organise a tasting session or a demo of your menu ideas. This is a great way to showcase your creativity and passion for food, which is exactly what they’re looking for.
✨Tip Number 3
Prepare for the interview by researching the company’s values and their current menu offerings. Tailor your answers to show how your experience aligns with their goals, especially in maintaining high standards and team collaboration.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of resources to help you ace your application and land that dream job as an Executive Chef Manager. Plus, it shows you’re serious about joining the team!
We think you need these skills to ace Executive Chef Manager - Fresh Food Lead for School in Harrow
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your previous Head Chef experience in your application. We want to see how you've thrived in fast-paced kitchens and any creative menu planning you've done!
Get Personal with Your Passion: Let us know why you're passionate about food and cooking! Share your culinary journey and what drives you to maintain high standards in food presentation.
Teamwork Makes the Dream Work: Since we value strong team working abilities, include examples of how you've collaborated with others in the kitchen. We love seeing how you contribute to a positive team environment!
Apply Through Our Website: Don't forget to apply through our website! It’s the best way for us to receive your application and get you one step closer to joining our fantastic team.
How to prepare for a job interview at Thomas Franks Ltd
✨Know Your Menu Inside Out
As an Executive Chef Manager, you'll need to showcase your creativity in menu planning. Research the latest food trends and be ready to discuss how you would incorporate them into a school catering environment. Bring along some ideas or sample menus to impress!
✨Highlight Your Leadership Skills
This role requires strong team working abilities, so be prepared to share examples of how you've successfully led a kitchen team in the past. Discuss specific challenges you've faced and how you motivated your team to overcome them.
✨Showcase Your Food Hygiene Knowledge
With a level 3 food hygiene certificate being essential, make sure you can talk confidently about food safety practices. Prepare to answer questions on how you ensure compliance in a fast-paced kitchen and any initiatives you've implemented to maintain high standards.
✨Dress the Part
First impressions matter! Dress professionally but also in a way that reflects your culinary expertise. A smart chef's jacket or a well-fitted outfit can convey your seriousness about the role while still showcasing your personality.
