Catering Manager, School Dining & Events (Winchester) in Hampshire
Catering Manager, School Dining & Events (Winchester)

Catering Manager, School Dining & Events (Winchester) in Hampshire

Hampshire Full-Time 30000 - 40000 £ / year (est.) No home office possible
Thomas Franks Ltd

At a Glance

  • Tasks: Lead a dynamic catering team and ensure top-notch food standards at a vibrant school.
  • Company: Join Thomas Franks Ltd., a company that values diversity and inclusion.
  • Benefits: Enjoy competitive salary, free meals, and training opportunities.
  • Other info: Be part of a collaborative environment with growth potential.
  • Why this job: Make a difference in students' lives through exceptional dining experiences.
  • Qualifications: Proven experience in catering management and strong communication skills.

The predicted salary is between 30000 - 40000 £ per year.

Thomas Franks Ltd. is seeking an experienced Assistant Manager to lead the catering team at their independent school in Winchester. This role entails overseeing daily operations, ensuring high food standards, managing budgets, and fostering a collaborative environment.

Suitable candidates should have proven experience in catering management and a strong ability to communicate and motivate staff.

The position offers competitive salary, perks including free meals and training opportunities, and emphasizes diversity and inclusion in its hiring practices.

Catering Manager, School Dining & Events (Winchester) in Hampshire employer: Thomas Franks Ltd

Thomas Franks Ltd. is an excellent employer, offering a vibrant work culture that prioritises collaboration and inclusivity within the catering team at our independent school in Winchester. Employees benefit from competitive salaries, free meals, and extensive training opportunities, ensuring personal and professional growth in a supportive environment dedicated to high food standards and exceptional service.
Thomas Franks Ltd

Contact Detail:

Thomas Franks Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Catering Manager, School Dining & Events (Winchester) in Hampshire

✨Tip Number 1

Network like a pro! Reach out to your connections in the catering industry, especially those who might know someone at Thomas Franks Ltd. A friendly chat can sometimes lead to job opportunities that aren't even advertised.

✨Tip Number 2

Show off your skills! If you have experience in managing catering teams, consider creating a portfolio showcasing your achievements. This could include photos of events you've managed or testimonials from satisfied clients.

✨Tip Number 3

Prepare for the interview by researching Thomas Franks Ltd. Understand their values, especially around diversity and inclusion. Tailor your answers to reflect how you can contribute to their mission and culture.

✨Tip Number 4

Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.

We think you need these skills to ace Catering Manager, School Dining & Events (Winchester) in Hampshire

Catering Management
Food Standards Management
Budget Management
Team Leadership
Staff Communication
Motivational Skills
Operational Oversight
Collaboration
Diversity and Inclusion Awareness

Some tips for your application 🫡

Show Your Experience: Make sure to highlight your previous catering management experience in your application. We want to see how you've led teams and managed operations, so don’t hold back on those details!

Communicate Clearly: Since communication is key in this role, ensure your application is clear and concise. Use straightforward language to convey your motivation and how you can inspire a team – we love a good communicator!

Emphasise Teamwork: We value collaboration, so share examples of how you've fostered a positive team environment in your past roles. Let us know how you motivate and support your colleagues to achieve great results together.

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity with Thomas Franks Ltd.

How to prepare for a job interview at Thomas Franks Ltd

✨Know Your Catering Basics

Make sure you brush up on your catering management knowledge. Understand the key aspects of daily operations, food standards, and budget management. Being able to discuss these topics confidently will show that you're ready to take charge.

✨Showcase Your Leadership Skills

Prepare examples of how you've successfully led a team in the past. Think about times when you motivated staff or resolved conflicts. This will demonstrate your ability to foster a collaborative environment, which is crucial for the role.

✨Emphasise Communication

Since communication is key in this role, be ready to discuss your approach to effective communication with both staff and clients. Share specific instances where your communication skills made a positive impact on a project or team dynamic.

✨Align with Their Values

Familiarise yourself with Thomas Franks Ltd.'s commitment to diversity and inclusion. Be prepared to discuss how you can contribute to this ethos within the catering team. Showing that you share their values will set you apart from other candidates.

Catering Manager, School Dining & Events (Winchester) in Hampshire
Thomas Franks Ltd
Location: Hampshire

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