Thomas Franks Ltd invites applications for a Chef Manager based at our Bucks site. You will lead day-to-day catering operations for member and staff dining, while managing the budget and ensuring high standards of food quality and service.
The role requires hands-on leadership, effective client communication, and a focus on delivering customer satisfaction across the site. Term-time plus 48 weeks and Monday–Friday availability are expected.
#J-18808-LjbffrHead Chef & Catering Manager — School Dining Leader in Gerrards Cross employer: Thomas Franks Ltd
Join our vibrant independent day and boarding school in Ackworth, where as a Food Service Assistant, you'll be part of a dedicated team catering to 750 students and staff daily. We pride ourselves on a supportive work culture that values employee growth through unrivalled training opportunities, enhanced leave policies, and social events, all while enjoying benefits like free meals on duty and discounts at major retailers. With a commitment to excellence and a focus on professional development, this is an excellent opportunity for those seeking meaningful and rewarding employment in a dynamic environment.
