At a Glance
- Tasks: Supervise hospitality operations and ensure top-notch food standards and customer service.
- Company: Join Thomas Franks Ltd, a leader in the hospitality industry.
- Benefits: Enjoy free meals on duty, a workplace pension, and personal development opportunities.
- Other info: Great chance for career growth in a vibrant Central London location.
- Why this job: Be part of a dynamic team and make a difference in a fast-paced environment.
- Qualifications: Hospitality experience and strong attention to detail are essential.
The predicted salary is between 30000 - 40000 £ per year.
Thomas Franks Ltd seeks a Hospitality Supervisor for their Central London location.
This full-time role involves overseeing the hospitality operations, ensuring high food standards, and delivering exceptional customer service in a fast-paced environment.
The candidate should possess hospitality experience and be a team player with excellent attention to detail.
The position offers numerous benefits, including free meals on duty and a workplace pension, along with opportunities for personal development.
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We think you need these skills to ace Frontline Hospitality Supervisor: Food & Service
Communication Skills
Attention to Detail
Time Management
Customer Service
Problem-Solving Skills
Adaptability
Teamwork
