Thomas Franks Ltd in Farnham is seeking a Sous Chef to join a busy kitchen team. The role involves preparing all food service areas, ensuring prompt meal service, and maintaining hygiene and safety standards during daily operations.
The position is a 52-week contract, 40 hours per week, with free on-site parking and benefits. Applicants should have strong team skills and a customer-focused approach suitable for a family-friendly school environment.
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School Sous Chef — Fresh, Creative Menus + Free Meals in Farnham employer: Thomas Franks Ltd
Thomas Franks is an exceptional employer, offering a vibrant work culture where teamwork and passion for food are at the forefront. Located in Maidenhead, this independent day school catering service provides excellent employee benefits, including free meals on duty, unrivalled training opportunities, and a commitment to career progression within a supportive environment. Join us to be part of a dedicated team that values diversity and fosters personal growth while serving our wonderful customers.
