Chef: Fresh Seasonal Menus, Mon–Fri, Doncaster

Chef: Fresh Seasonal Menus, Mon–Fri, Doncaster

Doncaster Seasonal 30000 - 33500 £ / year (est.) No working from home possible
Thomas Franks Ltd

At a Glance

  • Tasks: Create fresh, seasonal menus and serve delicious meals to a large audience.
  • Company: Join the vibrant team at Thomas Franks Ltd. in Doncaster.
  • Benefits: Enjoy free meals on duty and a wider wallet scheme.
  • Other info: Monday to Friday role with great career progression opportunities.
  • Why this job: Show your culinary passion and innovate in a supportive environment.
  • Qualifications: Experience in cooking and a flair for customer service.

The predicted salary is between 30000 - 33500 £ per year.

Thomas Franks Ltd. is seeking a skilled Chef to join their dynamic team in Doncaster, working Monday to Friday with a focus on serving fresh, seasonal meals. The role involves providing breakfast and lunch for around 790 people, adhering to high food standards and hygiene policies.

The ideal candidate will show innovation and passion for food, along with excellent customer service skills.

Benefits include:

  • wider wallet scheme
  • free meals on duty
  • opportunities for career progression

Chef: Fresh Seasonal Menus, Mon–Fri, Doncaster employer: Thomas Franks Ltd

At Thomas Franks Ltd., we pride ourselves on being an excellent employer, offering a vibrant work culture that values innovation and passion for food. Located in Doncaster, our team enjoys a supportive environment with benefits such as a wider wallet scheme, free meals on duty, and ample opportunities for career progression, making it a rewarding place to grow professionally while serving fresh, seasonal meals to our community.

Thomas Franks Ltd

Contact Details:

Thomas Franks Ltd Recruitment Team

We think you need these skills to ace Chef: Fresh Seasonal Menus, Mon–Fri, Doncaster

Teamwork
Time Management
Attention to Detail
Communication Skills
Adaptability
Problem-Solving Skills
Leadership Skills