Thomas Franks Ltd in Hook Norton near Banbury is seeking a Regional Head of Culinary for SE England with a passion for delivering the highest quality standards and driving culinary innovation. The role leads and mentors our chef teams, develops regional food programmes and ensures budgetary discipline and compliance.
You will collaborate with Regional Directors to mobilise new contracts, set food standards, support apprentices, and uphold Food Hygiene, Allergen and Safety standards across
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Regional Head of Culinary Excellence β SE England in Deddington employer: Thomas Franks Ltd
Thomas Franks is an exceptional employer, offering a vibrant work culture where teamwork and passion for food are at the forefront. Located in Maidenhead, this independent day school catering service provides excellent employee benefits, including free meals on duty, unrivalled training opportunities, and a commitment to career progression within a supportive environment. Join us to be part of a dedicated team that values diversity and fosters personal growth while serving our wonderful customers.