Thomas Franks Ltd is seeking a Chef De Partie for our Moreton-in-Marsh kitchen, a busy term-time operation serving pupils and staff with fresh, seasonal menus. You will join a team in a fast-paced environment, cooking from scratch while adhering to brand standards and food safety policies.
We value teamwork, attention to detail, and a passion for great food; previous CDP or junior sous chef experience is preferred, with opportunities to develop further with a leading independent contract caterer.
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Creative Chef De Partie β Fresh School Kitchen, Term-Time employer: Thomas Franks Ltd
Thomas Franks is an exceptional employer, offering a vibrant work culture where teamwork and passion for food are at the forefront. Located in Maidenhead, this independent day school catering service provides excellent employee benefits, including free meals on duty, unrivalled training opportunities, and a commitment to career progression within a supportive environment. Join us to be part of a dedicated team that values diversity and fosters personal growth while serving our wonderful customers.