Chef de Partie – Fresh Seasonal School Kitchen, Bristol

Chef de Partie – Fresh Seasonal School Kitchen, Bristol

Seasonal On-site
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Thomas Franks Ltd. is seeking a motivated Chef De Partie to join our Bristol team. You will work in a fast-paced environment, producing meals for pupils and staff using fresh seasonal ingredients and changing menus. The role emphasises creativity, adherence to brand standards, and careful portion control.

The position is a full-time, permanent role with 40 hours per week. Aims to deliver high-quality catering across a busy school site with ample free parking and Christmas closures.

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Chef de Partie – Fresh Seasonal School Kitchen, Bristol employer: Thomas Franks Ltd

Thomas Franks is an exceptional employer, offering a vibrant work culture where teamwork and passion for food are at the forefront. Located in Maidenhead, this independent day school catering service provides excellent employee benefits, including free meals on duty, unrivalled training opportunities, and a commitment to career progression within a supportive environment. Join us to be part of a dedicated team that values diversity and fosters personal growth while serving our wonderful customers.

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Contact Details:

Thomas Franks Ltd Recruitment Team