Thomas Franks Ltd. in London is seeking a talented Chef De Partie to join our busy kitchen team on a Monday to Friday, 40-hour week.
You will work in a fast-paced environment, crafting fresh seasonal dishes with a focus on quality and consistency for our catering operation serving pupils and teachers. The role requires previous CDP or junior sous chef experience, a passion for great food, and solid teamwork.
#J-18808-LjbffrChef De Partie – Fresh Seasonal Menus, Weekdays, London employer: Thomas Franks Ltd
Join our vibrant independent day and boarding school in Ackworth, where as a Food Service Assistant, you'll be part of a dedicated team catering to 750 students and staff daily. We pride ourselves on a supportive work culture that values employee growth through unrivalled training opportunities, enhanced leave policies, and social events, all while enjoying benefits like free meals on duty and discounts at major retailers. With a commitment to excellence and a focus on professional development, this is an excellent opportunity for those seeking meaningful and rewarding employment in a dynamic environment.
