Thomas Franks Ltd in London is seeking a Chef De Partie to join a high-volume kitchen serving pupils and teachers daily. You will work a 40-hour week, Monday to Friday, in a fast-paced environment with fresh seasonal ingredients.
The role offers clear progression within a leading independent contract caterer, with comprehensive training, commitment to food hygiene and cost control, and opportunities to showcase culinary skills in bespoke menus.
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Chef de Partie – Fresh Seasonal Menus, London employer: Thomas Franks Ltd
Thomas Franks is an exceptional employer, offering a vibrant work culture where teamwork and passion for food are at the forefront. Located in Maidenhead, this independent day school catering service provides excellent employee benefits, including free meals on duty, unrivalled training opportunities, and a commitment to career progression within a supportive environment. Join us to be part of a dedicated team that values diversity and fosters personal growth while serving our wonderful customers.
