Catering Assistant Part-time

Catering Assistant Part-time

Part-Time 12000 - 13000 € / year (est.) No home office possible
Thomas Franks Ltd

At a Glance

  • Tasks: Support the catering team by serving customers and maintaining service areas.
  • Company: Join Thomas Franks, a fresh food catering business focused on excellence.
  • Benefits: Enjoy free meals, discounts, and excellent career progression opportunities.
  • Other info: Flexible hours with no late nights and a supportive workplace culture.
  • Why this job: Be part of a passionate team in a vibrant school environment.
  • Qualifications: Previous catering experience and a Level 2 food hygiene qualification preferred.

The predicted salary is between 12000 - 13000 € per year.

Somerset Contract: Full Time, Permanent

Salary: 12.71

Hours: 20 per week

An independent co-educational day and boarding school for pupils aged 2 to 18 in Street, Somerset, catering for around 500 students daily. This is a term-time only contract and operates Monday to Sunday, so 5 out of 7 working days are required, with 5 days per week at 4 hours a day.

A key benefit to this location is the extensive campus setting and outstanding facilities in the heart of the Somerset countryside. No late nights, no split shifts, free parking.

We have a fantastic opportunity for you as General Assistant to join one of our fantastic locations in Somerset. You will ideally have previous experience of working within a fast-paced catering environment. You will enjoy what you do, working with a great team, for a company fanatical about food serving wonderful customers.

Responsibilities:
  • Support the team with serving customers, replenishing stocks, cleaning.
  • Prepare all service areas for the day's business relating to that meal service.
  • Prepare, set-up, serve, clear, clean and store away any food, beverage or equipment required for special functions.
  • Prepare basic food for sale/service, following good hygiene and safety practices and to the standard specified.
  • Restock and replenish stocks and consumables as required during service periods, pre-empt customer needs and achieve optimum customer service delivery.
  • Empty, remove and store rubbish/recycle rubbish in the correct place.
  • Be prepared to occasionally work evening and/or weekend for functions and school events.
  • Ensure company food standards are adhered to and wastage controlled.
  • Ensure all Food Hygiene and Health & Safety policies and allergen control procedures are followed.
You will have the following skills:
  • Team working abilities, listening skills, the ability to work on own initiative, impeccable personal presentation, hygiene and behaviour to others, food hygiene certificate preferred.
  • The ability to be adaptable and flexible as necessary.
  • Reliable, honest and able to demonstrate an open attentive approach to customer service.
  • Willingness to learn new skills and take some responsibility.
  • Ability to manage some moderately heavy lifting, carrying, and pushing.
Knowledge / Competencies:
  • Hold a level 2 food hygiene qualification.
  • Ability to demonstrate reasonable/good understanding and use of verbal English.
  • Ability to demonstrate reasonable/good standard of written English and reading skills.
  • Similar experience of customer and/or food preparation environment is preferred.
Benefits:
  • Wider wallet scheme (discounts at major retailers, restaurants, gyms etc).
  • Free meals on duty.
  • Volunteers leave - up to one day per year.
  • Enhanced maternity, paternity and adoptive leave.
  • Cycle to work scheme.
  • Recommend a friend bonus.
  • Unrivalled individual training and development.
  • Well established apprenticeship programme.
  • Team & company social events.
  • Employee assistance programme.
  • Workplace pension.
  • Excellent career progression within a leading independent contract caterer.

About Us: Thomas Franks is a founder led, fresh food catering business with a focus on excellence and service delivered with individuality, passion and style. We are unique in every approach and our clients, and our people are paramount to our daily success.

Diversity and Inclusion at Thomas Franks: We actively encourage applications from candidates from diverse backgrounds and continue to develop a culture of growth and inclusion and would like to invite applications from groups who are currently under-represented, because we believe greater diversity leads to exceptional results and provides a better working life.

Catering Assistant Part-time employer: Thomas Franks Ltd

Thomas Franks is an exceptional employer, offering a vibrant work culture in the picturesque setting of Somerset. With a strong focus on employee development, including unrivalled training opportunities and a well-established apprenticeship programme, staff can thrive in their roles while enjoying benefits such as free meals on duty and a cycle to work scheme. Join a passionate team dedicated to delivering outstanding service and making a meaningful impact in the lives of students.

Thomas Franks Ltd

Contact Detail:

Thomas Franks Ltd Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Catering Assistant Part-time

Tip Number 1

Get to know the company! Before your interview, do a bit of research on Thomas Franks. Understand their values and what makes them tick. This will help you connect with the team and show that you're genuinely interested in being part of their catering family.

Tip Number 2

Practice your customer service skills! Since you'll be serving students and staff, think about how you can make their experience enjoyable. Role-play common scenarios with a friend to boost your confidence and ensure you're ready to shine during the interview.

Tip Number 3

Show off your teamwork spirit! In a fast-paced environment like catering, being a team player is key. Be prepared to share examples of how you've worked well with others in the past, and highlight your adaptability when things get busy.

Tip Number 4

Apply through our website! We love seeing applications come directly from candidates who are excited about joining us. It shows initiative and enthusiasm, so don’t hesitate to hit that apply button and let us know why you’d be a great fit for the role!

We think you need these skills to ace Catering Assistant Part-time

Team Working Abilities
Listening Skills
Initiative
Impeccable Personal Presentation
Food Hygiene Certificate
Adaptability
Reliability

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let us know why you love working in a catering environment. Share any experiences that highlight your enthusiasm for food and customer service – it really helps us see your personality shine through!

Tailor Your CV:Make sure to customise your CV to match the job description. Highlight any relevant experience you have in fast-paced catering settings and emphasise your teamwork skills. We want to see how you fit into our fantastic team!

Be Clear and Concise:Keep your written application straightforward and to the point. Use clear language and avoid jargon. This makes it easier for us to understand your qualifications and experience without getting lost in the details.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. Plus, it’s super easy to do!

How to prepare for a job interview at Thomas Franks Ltd

Know Your Stuff

Before the interview, brush up on your knowledge of food hygiene and safety practices. Since this role involves preparing and serving food, being able to discuss these topics confidently will show that you’re serious about maintaining high standards.

Show Your Team Spirit

This position requires strong teamwork skills, so be ready to share examples of how you've successfully worked in a team before. Highlight any experiences where you’ve collaborated with others to achieve a common goal, especially in a fast-paced environment.

Customer Service is Key

Prepare to discuss your approach to customer service. Think of specific instances where you went above and beyond for a customer or handled a difficult situation. This will demonstrate your commitment to providing excellent service, which is crucial in catering.

Be Flexible and Adaptable

The job may require you to work evenings or weekends, so be prepared to discuss your availability and willingness to adapt. Share any past experiences where you had to adjust your plans or take on new responsibilities, showing that you can handle change with ease.