At a Glance
- Tasks: Serve meals, set up dining areas, and maintain kitchen hygiene.
- Company: Join Thomas Franks Ltd, a fresh food catering business with a passion for service.
- Benefits: Enjoy free meals, discounts, social events, and excellent career progression.
- Why this job: Be part of a friendly team in a prestigious school environment with opportunities to learn.
- Qualifications: Previous catering experience preferred; must be reliable, adaptable, and customer-focused.
- Other info: Diversity is valued; applications from all backgrounds are encouraged.
Job Description:
Casual Catering Assistant
Cambridge
Contract: , CasualSalary: 12.21Hours: per week
A constituent college of the University of Cambridge oriented to mature students. Catering for 200 students and teachers daily. We offer a core feeding of breakfast, lunch, evening meal, all day cafΓ and lots of high end hospitality. This is a year-round contract operating 7 days a week and work patterns will be 5 days out of 7. Additional benefits of this location is free on-site parking.
We currently have a fantastic opportunity for a Casual Catering Assistant to join our established & friendly team at our prestigious Independent School in Cambridge.
Role requirements (Task & Responsibilities):
- Serve clients during Breakfast, lunch or dinner service.
- Help setting up the dining room for service.
- Prepare food for service, following good hygiene and safety practices and to the standard specified.
- Ensure the kitchen is left clean and tidy to the required standard of the Chef Manager or to the hygiene standards set by the company / Client.
- Clear, clean and store away any food, beverage or equipment required for special functions.
- Restock and replenish stocks and consumables as required during service periods, to achieve optimum customer service delivery.
- Operate cleaning, dishwashing equipment. Properly clean and store equipment, service, preparation and storage areas.
- Complete all / any necessary cleaning/hygiene duties.
- Interact and acknowledge all customers and client staff.
General Responsibilities:
- Ensure that all policies and procedural requirements of both legislation and company are adhered to in order to always promote a professional and flexible approach.
- Ensure that the correct uniform is always worn neatly and cleanly.
- Ensure all necessary checks are carried out in the service and associated areas for food temperatures.
- Carry out all reasonable request of the management.
- Be conscientious with regard to Health & Safety and report any hazards to the manager.
Key personal skills and attributes:
- Previous experience of working within a catering environment
- Previous experience of serving customers within a catering establishment
- Team working abilities, listening skills, the ability to work on own initiative, impeccable personal presentation, hygiene and behaviour to others, Food hygiene certificate preferred.
- The ability to be adaptable and be flexible as necessary. Reliable, Honest and able to demonstrate an open attentive approach to customer service.
- Willingness to learn new skills and take some responsibility.
- Ability to manage some moderately heavy lifting, carrying, and pushing.
Knowledge / competencies:
- Ability to demonstrate reasonable / good understanding and use of verbal English.
- Ability to demonstrate reasonable / good standard of written English and reading skills.
- Similar experience of customer and / or food preparation environment is preferred
Benefits
- Wider wallet scheme (discounts at major retailers, restaurants, gyms etc).
- Free meals on duty
- Volunteers leave β up to one day per year.
- Enhanced maternity, paternity and adoptive leave.
- Cycle to work scheme.
- Recommend a friend bonus.
- Unrivalled individual training and development.
- Well established apprenticeship programme.
- Team & company social events.
- Employee assistance programme.
- Workplace pension.
- Excellent career progression within a leading independent contract caterer.
About us
Thomas Franks is a founder led, fresh food catering business with a focus on excellence and service delivered with individuality, passion and style. We are unique in every approach and our clients, and our people are paramount to our daily success.
All applicants must be able to demonstrate that they have the Right to Work in the UK to be considered for this role.
Diversity and Inclusion at Thomas Franks
We actively encourage applications from candidates from diverse backgrounds and continue to develop a culture of growth and inclusion and would like to invite applications from groups who are currently under-represented, because we believe greater diversity leads to exceptional results and provides a better working life.
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Casual Catering Assistant employer: Thomas Franks Ltd
Contact Detail:
Thomas Franks Ltd Recruiting Team
StudySmarter Expert Advice π€«
We think this is how you could land Casual Catering Assistant
β¨Tip Number 1
Familiarise yourself with the specific catering environment at Thomas Franks. Understanding their focus on fresh food and high-end hospitality will help you align your approach during interviews and discussions.
β¨Tip Number 2
Highlight any previous experience in customer service or catering roles when networking. Engaging with current employees or alumni from the University of Cambridge can provide valuable insights and potentially a referral.
β¨Tip Number 3
Demonstrate your adaptability and willingness to learn new skills. Be prepared to discuss examples of how you've successfully handled changes or challenges in past roles, as this is crucial for a casual position.
β¨Tip Number 4
Make sure to showcase your understanding of health and safety practices in catering. Being knowledgeable about hygiene standards will set you apart and show that you take the role seriously.
We think you need these skills to ace Casual Catering Assistant
Some tips for your application π«‘
Understand the Role: Read through the job description carefully to understand the responsibilities and requirements of the Casual Catering Assistant position. Tailor your application to highlight relevant experience and skills that match what Thomas Franks Ltd is looking for.
Highlight Relevant Experience: In your CV and cover letter, emphasise any previous experience in catering or customer service. Mention specific tasks you've performed that align with the role, such as food preparation, serving customers, or maintaining hygiene standards.
Showcase Personal Attributes: Thomas Franks Ltd values personal presentation and customer service. Make sure to convey your reliability, honesty, and willingness to learn in your application. Use examples to demonstrate how you embody these traits.
Proofread Your Application: Before submitting your application, double-check for any spelling or grammatical errors. A well-written application reflects your attention to detail and professionalism, which are crucial in a catering environment.
How to prepare for a job interview at Thomas Franks Ltd
β¨Show Your Customer Service Skills
As a Casual Catering Assistant, you'll be interacting with clients regularly. Make sure to highlight any previous experience in customer service during your interview. Share specific examples of how you've handled customer requests or resolved issues.
β¨Demonstrate Your Team Spirit
Teamwork is crucial in a catering environment. Be prepared to discuss how you work well with others and contribute to a positive team atmosphere. Mention any past experiences where you collaborated effectively with colleagues.
β¨Emphasise Your Hygiene Knowledge
Food hygiene is a key aspect of this role. Brush up on your knowledge of food safety practices and be ready to discuss them in the interview. If you have a food hygiene certificate, make sure to mention it!
β¨Be Ready for Practical Questions
Expect questions that assess your ability to handle the physical demands of the job, such as lifting and cleaning. Prepare to explain how you manage these tasks safely and efficiently, showcasing your reliability and adaptability.