Thomas Franks Ltd in Cambridge is seeking a talented Chef De Partie to join our team. This is a Monday to Friday, 40-hour week role based in Cambridge, delivering high-quality meals with fresh seasonal ingredients and bespoke menus.
You will have previous experience as a CDP or junior sous chef, demonstrating creativity, strong English communication, and a passion for great food. The role offers clear progression within a leading independent contract caterer.
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CDP, Fresh Seasonal Kitchen – Cambridge, Mon–Fri employer: Thomas Franks Ltd
Thomas Franks is an exceptional employer, offering a vibrant work culture where teamwork and passion for food are at the forefront. Located in Maidenhead, this independent day school catering service provides excellent employee benefits, including free meals on duty, unrivalled training opportunities, and a commitment to career progression within a supportive environment. Join us to be part of a dedicated team that values diversity and fosters personal growth while serving our wonderful customers.
