At a Glance
- Tasks: Lead a vibrant school kitchen, crafting fresh, seasonal menus for students and staff.
- Company: Join Thomas Franks, a unique catering business focused on fresh food and exceptional service.
- Benefits: Enjoy free meals, discounts, enhanced leave, and excellent training opportunities.
- Other info: Dynamic environment with great career progression and a supportive team culture.
- Why this job: Showcase your culinary creativity while making a positive impact on young minds.
- Qualifications: Experience as a Head Chef with a passion for fresh ingredients and customer service.
The predicted salary is between 45000 - 45000 £ per year.
A private day school in Bolton, Greater Manchester, catering for 2850 students and teachers daily. We offer a core feeding of mid-morning break with a full lunch offering including grab & go, along with various hospitality offerings. Operating predominantly Monday to Friday with exceptions for events on some weekends. There is plenty of free parking in the vicinity of the school.
We are looking for a talented Executive Head Chef to join our team at one of our prestigious locations in Bolton. If you are a current Executive Head Chef or Head Chef working with fresh ingredients in a fast-paced environment, then please apply today. You will be excited to work with fresh seasonal ingredients and regularly changing bespoke menus. You will be creative and have the opportunity to showcase your skillset.
Key responsibilities:- To work well in a team, lunch & hospitality across a large school with 2 production kitchens and various serving locations.
- To produce food for service using fresh ingredients, cooking from scratch and following the company's brand standards.
- Ensuring company food standards are adhered to and wastage controlled.
- Ensuring all Food Hygiene and Health & Safety policies and allergen control procedures are followed.
- Excellent customer service skills.
- Great team player.
- A genuine interest in food & excellent customer service.
- An all-round team player.
- Innovation and passion for great food.
- An organised person with attention to detail.
- Ability to demonstrate reasonable/good understanding and use of verbal English.
- Ability to demonstrate reasonable/good standard of written English and reading skills.
- Similar experience in a customer and/or food preparation environment is preferred.
This is an exciting opportunity for a motivated and creative chef to advance their career in a dynamic environment. You'll have the chance to work with fresh ingredients, develop innovative menus, and take on a leadership role while contributing to a thriving kitchen.
If you're ready to take the next step in your culinary career, we’d love to hear from you!
Benefits include:- Wider wallet scheme (discounts at major retailers, restaurants, gyms etc).
- Free meals on duty.
- Volunteers leave – up to one day per year.
- Enhanced maternity, paternity and adoptive leave.
- Cycle to work scheme.
- Recommend a friend bonus.
- Unrivalled individual training and development.
- Well established apprenticeship programme.
- Team & company social events.
- Employee assistance programme.
- Workplace pension.
- Excellent career progression within a leading independent contract caterer.
- Free on-site parking.
About us: Thomas Franks is a founder-led, fresh food catering business with a focus on excellence and service delivered with individuality, passion and style. We are unique in every approach and our clients, and our people are paramount to our daily success.
All applicants must be able to demonstrate that they have the Right to Work in the UK to be considered for this role. An enhanced DBS, Identity & reference checks (covering the last five years) will form part of the selection process. As an organisation using the Disclosure Barring Service (DBS) Disclosure service to assess applicants' suitability for positions of trust, Thomas Franks Ltd complies fully with the DBS Code of Practice and undertakes to treat all applicants for positions fairly. We are committed to safeguarding the welfare of children and undertake not to discriminate unfairly against any subject of a Disclosure based on conviction or other information revealed. However, for any post in a school, please be aware that any application is exempt from the Rehabilitation of Offenders Act 1974 and as such any criminal conviction, caution or bind-over must be declared.
Diversity and Inclusion at Thomas Franks: We actively encourage applications from candidates from diverse backgrounds and continue to develop a culture of growth and inclusion and would like to invite applications from groups who are currently under-represented, because we believe greater diversity leads to exceptional results and provides a better working life.
Executive Head Chef – Lead a Fresh School Kitchen in Bolton employer: Thomas Franks Ltd
Thomas Franks is an exceptional employer, offering a vibrant work culture where creativity and passion for fresh food thrive. With a strong focus on employee development, including unrivalled training opportunities and a well-established apprenticeship programme, you will find ample room for growth in your culinary career. Located in Bolton, the role of Executive Head Chef allows you to lead a dynamic kitchen while enjoying benefits such as free meals on duty, discounts at major retailers, and a supportive team environment.
StudySmarter Expert Advice🤫
We think this is how you could land Executive Head Chef – Lead a Fresh School Kitchen in Bolton
✨Tip Number 1
Network like a pro! Reach out to your culinary contacts and let them know you're on the lookout for new opportunities. You never know who might have the inside scoop on a job that’s perfect for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a video showcasing your cooking techniques. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to schools or catering companies you admire and express your interest in working with them. A little initiative can go a long way!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining our team at Thomas Franks. Let’s get you in the kitchen!
We think you need these skills to ace Executive Head Chef – Lead a Fresh School Kitchen in Bolton
Some tips for your application 🫡
Show Your Passion for Fresh Ingredients:When writing your application, let us see your love for fresh, seasonal ingredients shine through. Share any experiences or dishes that highlight your creativity and innovation in the kitchen.
Highlight Your Team Spirit:We’re all about teamwork here at StudySmarter, so make sure to mention your ability to work well with others. Give examples of how you've collaborated in a busy kitchen environment to create amazing meals.
Be Clear and Concise:Your written application should be easy to read and straight to the point. Use clear language and structure your thoughts logically to showcase your communication skills, which are key in our fast-paced setting.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity to join our team.
How to prepare for a job interview at Thomas Franks Ltd
✨Know Your Ingredients
Make sure you’re well-versed in the fresh ingredients you’ll be working with. Research seasonal produce and be ready to discuss how you can incorporate them into innovative menus. This shows your passion for food and creativity!
✨Showcase Your Leadership Skills
As an Executive Head Chef, you'll need to lead a team effectively. Prepare examples of how you've successfully managed kitchen staff or resolved conflicts in a fast-paced environment. Highlighting your leadership experience will set you apart.
✨Understand Food Safety Standards
Brush up on food hygiene and health & safety policies. Be prepared to discuss how you ensure compliance in your kitchen. This is crucial in a school setting, so demonstrating your knowledge here will impress the interviewers.
✨Customer Service Matters
Since you'll be catering to students and teachers, excellent customer service is key. Think of instances where you’ve gone above and beyond for customers. Sharing these stories will show that you value the dining experience as much as the food itself.
