Chef de Partie – Fresh School Kitchen, Creative Cooking in Ashtead
Chef de Partie – Fresh School Kitchen, Creative Cooking

Chef de Partie – Fresh School Kitchen, Creative Cooking in Ashtead

Ashtead Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create delicious dishes using fresh, seasonal ingredients in a vibrant kitchen.
  • Company: A dynamic catering company focused on fresh food and creativity.
  • Benefits: Career advancement opportunities and supportive work environment with great perks.
  • Why this job: Showcase your culinary skills and creativity while working in a fast-paced team.
  • Qualifications: Experience as a Chef de Partie or junior sous chef, with strong teamwork and customer service skills.
  • Other info: Join a passionate team dedicated to high food standards and innovation.

The predicted salary is between 24000 - 36000 £ per year.

A fresh food catering company in Ashtead is seeking a skilled Chef De Partie. The role involves working in a fast-paced kitchen, ensuring high food standards, and showcasing creativity with seasonal ingredients.

Ideal candidates will have experience at CDP or junior sous chef level, be strong team players, and possess excellent customer service skills.

This position offers opportunities for career advancement and a supportive work environment with various employee benefits.

Chef de Partie – Fresh School Kitchen, Creative Cooking in Ashtead employer: Thomas Franks Ltd.

Join our vibrant team at a leading fresh food catering company in Ashtead, where creativity and culinary excellence thrive. We offer a supportive work environment that fosters professional growth, alongside competitive benefits and opportunities for career advancement. Experience the joy of working with seasonal ingredients in a fast-paced kitchen, all while being part of a dedicated team that values your contributions.
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Contact Detail:

Thomas Franks Ltd. Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie – Fresh School Kitchen, Creative Cooking in Ashtead

Tip Number 1

Network like a pro! Reach out to fellow chefs, culinary schools, or even local food events. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your creativity! When you get the chance to chat with potential employers, share your ideas about seasonal dishes or unique cooking techniques. Let them see your passion for fresh ingredients and innovative cooking.

Tip Number 3

Practice your interview skills! Get a mate to throw some common chef interview questions your way. This will help you feel more confident and articulate when discussing your experience and how you can contribute to their kitchen.

Tip Number 4

Don’t forget to apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to ensure your application gets noticed by the right people.

We think you need these skills to ace Chef de Partie – Fresh School Kitchen, Creative Cooking in Ashtead

Culinary Skills
Creativity
Food Safety Standards
Teamwork
Customer Service Skills
Time Management
Attention to Detail
Fast-Paced Environment Adaptability
Experience as Chef de Partie or Junior Sous Chef

Some tips for your application 🫡

Show Off Your Culinary Skills: When writing your application, make sure to highlight your experience in the kitchen. Share specific examples of dishes you've created or techniques you've mastered. We want to see your creativity shine through!

Team Player Vibes: Since we’re all about teamwork here at StudySmarter, emphasise your ability to work well with others. Mention any past experiences where you collaborated with a team to achieve great results in a busy kitchen.

Customer Service Matters: Don’t forget to touch on your customer service skills! A great Chef de Partie not only cooks well but also understands the importance of serving up a fantastic dining experience. Share how you’ve gone above and beyond for customers in the past.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our fresh food family!

How to prepare for a job interview at Thomas Franks Ltd.

Show Off Your Culinary Skills

Be prepared to discuss your previous experience in the kitchen, especially any creative dishes you've crafted. Bring along a portfolio of your work or even photos of your best dishes to showcase your skills and creativity.

Know Your Ingredients

Familiarise yourself with seasonal ingredients and how they can be used in various dishes. This will not only impress your interviewers but also demonstrate your passion for fresh cooking and your ability to adapt to the menu changes.

Teamwork Makes the Dream Work

Since this role requires strong teamwork, be ready to share examples of how you've successfully collaborated with others in a kitchen environment. Highlight any experiences where you’ve supported your team during busy service times.

Customer Service Counts

Don’t forget that excellent customer service is key in catering. Prepare to discuss how you’ve interacted with customers in the past and how you ensure their satisfaction through your culinary creations.

Chef de Partie – Fresh School Kitchen, Creative Cooking in Ashtead
Thomas Franks Ltd.
Location: Ashtead
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  • Chef de Partie – Fresh School Kitchen, Creative Cooking in Ashtead

    Ashtead
    Full-Time
    24000 - 36000 £ / year (est.)
  • T

    Thomas Franks Ltd.

    50-100
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