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For Companies At a Glance
- Tasks: Prepare and present delicious dishes in a vibrant kitchen environment.
- Company: Join the Marble Arch Hotel, part of the Thistle collection, near Oxford Street.
- Benefits: Earn ÂŁ13 per hour plus tips, with great perks and career development.
- Other info: Enjoy a supportive workplace with mental health resources and fun events.
- Why this job: Be part of a dynamic team creating memorable dining experiences for guests.
- Qualifications: Basic food prep knowledge and a passion for culinary excellence.
The predicted salary is between 26000 - 28000 ÂŁ per year.
The Marble Arch Hotel, one of our 4-star properties from the “by Thistle” collection, is located just off Oxford Street and a short walk from the West End and Hyde Park. With 692 stylish and spacious bedrooms, unique dining spaces, and 13 meeting rooms, join an exciting and vibrant team to help deliver an excellent guest experience.
What you'll be doing
- Assist in the preparation and presentation of a variety of dishes, ensuring high standards of food quality and presentation in a casual dining setting.
- Maintain a focus on quality, with meticulous attention to detail in every dish.
- Follow and adhere to all Health & Safety and Food Hygiene regulations, ensuring a safe working environment for the team.
- Bring enthusiasm and a willingness to learn from experienced chefs, gaining exposure to different cooking techniques and styles.
What you'll bring
- Positive and friendly individuals who are eager to be part of a like-minded team, ready to contribute to a collaborative kitchen environment.
- Basic knowledge of food preparation and a genuine interest in honing culinary skills, demonstrating a commitment to excellence in every dish.
- Excellent communication skills that foster collaboration and efficiency in the kitchen.
- A total commitment to customer service, understanding that every plate served contributes to creating memorable moments for our guests.
- Previous experience in a similar role is desirable, along with a passion for delivering exceptional food in a casual dining atmosphere.
If you are ready to bring your culinary skills to a vibrant team and contribute to extraordinary dining experiences, we invite you to apply for the Commis Chef position. Join us in crafting delicious moments that our guests will cherish!
What you'll get in return
- Great staff areas to recharge in, wholesome meals on duty, pension and healthcare schemes.
- Career Development & Growth - Our award-winning Academy will help you navigate your tailored career pathway with the tools and development designed for you to grow and unlock your unique potential.
- Financial Wellbeing – Access to your earned salary before payday should you need it, discounts on thousands of retailers, dining, hotel stays, and more.
- Mental & Physical Well-being - On-Site Mental Health First Aiders, 24/7 Employee Assistance Line, and online fitness and wellness resources.
- Recognition & Community – Monthly, quarterly, and annual recognition, social and seasonal events, and paid volunteering days.
At Clermont Hotel Group everyone is welcome. We are committed to having an inclusive and diverse workplace and strongly encourage people from all backgrounds, identities, and experiences to apply for roles with us.
Commis Chef in Slough employer: Thistle Hotel Marble Arch
Contact Detail:
Thistle Hotel Marble Arch Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Slough
✨Tip Number 1
Get to know the kitchen vibe! Before your interview, pop by the hotel or restaurant to soak in the atmosphere. This will help you understand their style and show you're genuinely interested.
✨Tip Number 2
Practice your culinary skills! Whip up a few dishes that showcase your flair and attention to detail. Bring photos or even samples to your interview to impress the chefs!
✨Tip Number 3
Network like a pro! Chat with current or former staff on social media or at industry events. They can give you insider tips and maybe even put in a good word for you.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen to be part of our vibrant team right from the start.
We think you need these skills to ace Commis Chef in Slough
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share any experiences or moments that sparked your interest in the culinary world. We want to see your enthusiasm for creating delicious dishes.
Highlight Relevant Experience: If you've worked in a kitchen before, make sure to mention it! Even if it's just a bit of experience, it shows us you're familiar with the hustle and bustle of a busy kitchen. Don’t forget to include any specific skills you’ve picked up along the way.
Be Yourself: We’re looking for friendly and positive individuals, so don’t be afraid to let your personality come through in your application. A touch of humour or a personal story can make your application stand out from the rest!
Apply Through Our Website: To make sure your application gets to us directly, apply through our website. It’s quick and easy, and we can’t wait to see what you bring to the table as our next Commis Chef!
How to prepare for a job interview at Thistle Hotel Marble Arch
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes mentioned in the job description. Being able to discuss your knowledge of food preparation and presentation will show your genuine interest in the role and help you stand out.
✨Show Your Passion for Cooking
During the interview, express your enthusiasm for culinary arts. Share any experiences that highlight your commitment to honing your skills and your eagerness to learn from experienced chefs. This will resonate well with the team’s values.
✨Emphasise Teamwork
Since the role requires excellent communication skills and collaboration, be prepared to discuss how you've worked effectively in a team before. Share specific examples of how you contributed to a positive kitchen environment.
✨Understand Health & Safety Standards
Brush up on your knowledge of Health & Safety and Food Hygiene regulations. Being able to articulate your understanding of these standards will demonstrate your professionalism and commitment to maintaining a safe working environment.